At Campbell's Foodservice, we're here to be your partner-no matter the season. Delight guests with carefully crafted soups or use our soup as a base in a creation of your own. It's our mission to serve you and your guests anywhere on your menu. It's why our extensive line of soups is crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. And our Campbell's Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. A bowl of our Tomato Soup served with fresh baked bread is hearty enough to serve on its own, or you can beef it up with whatever's fresh in your kitchen. Condensed soups are also the perfect base for casseroles and starters for sauces, so your imagination is the limit.
- REAL FLAVOR: A rich and flavorful recipe of savory tomato puree accented with a delicate blend of seasonings.
- SIMPLE PREPARATION: A good partner puts in the prep work for you. Just add the appropriate amount of water, then simmer and serve for a deliciously filling soup in an instant. For a creamier result, add milk in place of water.
- VERSATILE STAPLE: It's excellent as is, you can add your favorite ingredients to make this soup your own or you can use as a base to one of your signature creations.
- MENU INSPIRATION: List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.
- REAL FLAVOR: A rich and flavorful recipe of savory tomato puree accented with a delicate blend of seasonings.
- SIMPLE PREPARATION: A good partner puts in the prep work for you. Just add the appropriate amount of water, then simmer and serve for a deliciously filling soup in an instant. For a creamier result, add milk in place of water.
- VERSATILE STAPLE: It's excellent as is, you can add your favorite ingredients to make this soup your own or you can use as a base to one of your signature creations.
- MENU INSPIRATION: List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.
Item Status | STK |
Case Pack | 12/Case |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Pallet Quantity Per Layer | 8 |
Pallet Quantity | 56 |
Size | 50 oz. |
Hazardous Material | No |
Mpn | 200000000016 |
Global Product Type | Tomato Soup |
Shelf Life | 730 |
Manufacturer | CAMPBELL SOUP COMPANY |
Brand | CAMPBELL'S |
Country Of Origin | US |
Subbrand | CLASSIC |
Packaging Units | 12/CA |
Global Product Group | Soups - Prepared (Shelf Stable) |
Storage Instructions | Min Product Lifespan From Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit. |
Preparation Instructions | Slowly Mix Soup + 1/2 Can Water + 1/2 Can Milk With Whisk. Stove: Heat, Stirring Occasionally. For Richer Soup Prepare With 1 Can Milk. |
Serving Suggestion | A Bowl Of Our Tomato Soup Served With Freshly Baked Bread Is Hearty Enough To Serve On Its Own, Or You Can Beef It Up With Whatever's Fresh In Your Kitchen. Condensed Soups Are Also The Perfect Base For Casseroles And Starters For Sauces, So Your Imagination Is The Limit. List This Savory Soup On Your Appetizer Menu Or Feature It As A Lunch Special With A Seasonal Salad. Add A Small Cup As A Side With A Burger Or A Chicken Sandwich Instead Of Fries Or Chips. It's Excellent As Is, You Can Add Your Favorite Ingredients To Make This Soup Your Own Or You Can Use It As A Base For One Of Your Signature Creations. |
Cooking Instructions | Heat And Serve, Heat And Serve |
Diet Types | Vegetarian, Vegan |
Ingredients | Tomato Puree (Water, Tomato Paste), Wheat Flour, Sugar, Water, Contains Less Than 2% Of: Salt, Citric Acid, Ascorbic Acid (Vitamin C), Flavoring, Celery Extract, Garlic Oil.Contains: Wheat |
Allergens | Contains Cereals And Their Derivatives, Contains Wheat And Their Derivatives, Contains Cereals And Their Derivatives, Contains Wheat And Their Derivatives |
Calcium: 20 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 20 Grams | 7% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0.0% Of Daily Recommendation |
Iron (iron, total): 0.6 Milligrams | 4% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
Potassium: 290 Milligrams | 6% Of Daily Recommendation |
Sodium: 480 Milligrams | 21% Of Daily Recommendation |
Vitamin C (Unknown): 5 Milligrams | 6% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 7 Grams | 14% Of Daily Recommendation |