Campbell's Classic Low Sodium Vegetable Shelf Stable Soup-7.25 oz.-24/Case
Campbell's
SKU: 339765
At Campbell's Foodservice, we want your nutrition pantries, floor stock, stores, and micro-markets stocked with carefully crafted foods, so you can deliver nutritious, convenient foods to your customers, patients, and residents. Our extensive line of soups is crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. Our Campbell's Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go snack. Wherever you offer our ready-to-serve soups, our soups are made for your guests.
Item Status | STK |
Case Pack | 24/Case |
Material | Food |
Uom | Case |
Global Product Type | Vegetable Soup |
Pallet Quantity | 140 |
Hazardous Material | No |
Mpn | 200000000603 |
Processing Time | 5-10 Business Days |
Pallet Quantity Per Layer | 10 |
Size | 7.25 oz. |
Brand | CAMPBELL'S |
Shelf Life | 730 |
Country Of Origin | US |
Manufacturer | CAMPBELL SOUP COMPANY |
Subbrand | CLASSIC |
Packaging Units | 24/CA |
Global Product Group | Soups - Prepared (Shelf Stable) |
Storage Instructions | Min Product Lifespan From Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit. |
Preparation Instructions | Microwave: Empty Contents Into Microwave-Safe Bowl. Cover, Microwave On High 1 1/2 Min., Or Until Hot. Careful, Leave In Microwave 1 Min., Then Stir. Stove: Empty Contents Into Small Saucepan. Heat Slowly Until Hot, Stirring Occasionally. |
Serving Suggestion | Campbell's Ready To Serve Low Sodium Soups Are Great For Controlled Portion, Low Sodium Diets. They Are Perfect As A First Course, Snack Or Part Of A Light Meal. |
Cooking Instructions | Heat And Serve, Heat And Serve |
Ingredients | Beef Stock (Water, Dehydrated Concentrated Beef Stock), Potatoes, Carrots, Toasted Barley, Peas, Contains Less Than 2% Of: Sugar, Green Beans, Corn, Potato Starch, Red Peppers, Tomato Paste, Vegetable Oil, Yeast Extract, Celery, Salt, Citric Acid, Paprika Extract For Color, Caramel Color, Celery Extract, Flavoring, Onion Extract, Garlic Oil. May Contain Traces Of Wheat. |
Allergens | Contains Cereals And Their Derivatives, May Contain Wheat And Their Derivatives, Contains Cereals And Their Derivatives, May Contain Wheat And Their Derivatives |
Calcium: 10 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 14 Grams | 5% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams | 1% Of Daily Recommendation |
Iron (iron, total): 0.2 Milligrams | 0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
Potassium: 120 Milligrams | 2% Of Daily Recommendation |
Sodium: 105 Milligrams | 5% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 3 Grams | 6% Of Daily Recommendation |