Campbell's Classic Low Sodium Vegetable Shelf Stable Soup-7.25 oz.-24/Case

Campbell's SKU: 339765

Campbell's Classic Low Sodium Vegetable Shelf Stable Soup-7.25 oz.-24/Case

Campbell's SKU: 339765
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$32.91 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Campbell's
  • MPN: #200000000603 made by CAMPBELL SOUP COMPANY
  • Order Processing: 5-10 Business Days + Delivery Time

At Campbell's Foodservice, we want your nutrition pantries, floor stock, stores, and micro-markets stocked with carefully crafted foods, so you can deliver nutritious, convenient foods to your customers, patients, and residents. Our extensive line of soups is crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. Our Campbell's Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go snack. Wherever you offer our ready-to-serve soups, our soups are made for your guests.

  • REAL FLAVOR: A hearty, low sodium recipe of potato chunks, carrots, peas, green beans, sweet red peppers, and toasted barley in a rich beef stock.
  • SIMPLE PREPARATION: No need to worry about multi-step prep; this soup doesn't need to be reconstituted. Just heat, stir, and serve in an instant.
  • AN EASY STAPLE: This is the perfect on-the-go delicious option delighting guests wherever they are.
  • REAL FLAVOR: A hearty, low sodium recipe of potato chunks, carrots, peas, green beans, sweet red peppers, and toasted barley in a rich beef stock.
  • SIMPLE PREPARATION: No need to worry about multi-step prep; this soup doesn't need to be reconstituted. Just heat, stir, and serve in an instant.
  • AN EASY STAPLE: This is the perfect on-the-go delicious option delighting guests wherever they are.
Item Status STK
Case Pack 24/Case
Material Food
Uom Case
Global Product Type Vegetable Soup
Pallet Quantity 140
Hazardous Material No
Mpn 200000000603
Processing Time 5-10 Business Days
Pallet Quantity Per Layer 10
Size 7.25 oz.
Brand CAMPBELL'S
Shelf Life 730
Country Of Origin US
Manufacturer CAMPBELL SOUP COMPANY
Subbrand CLASSIC
Packaging Units 24/CA
Global Product Group Soups - Prepared (Shelf Stable)
Storage Instructions Min Product Lifespan From Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit.
Preparation Instructions Microwave: Empty Contents Into Microwave-Safe Bowl. Cover, Microwave On High 1 1/2 Min., Or Until Hot. Careful, Leave In Microwave 1 Min., Then Stir. Stove: Empty Contents Into Small Saucepan. Heat Slowly Until Hot, Stirring Occasionally.
Serving Suggestion Campbell's Ready To Serve Low Sodium Soups Are Great For Controlled Portion, Low Sodium Diets. They Are Perfect As A First Course, Snack Or Part Of A Light Meal.
Cooking Instructions Heat And Serve, Heat And Serve
Ingredients Beef Stock (Water, Dehydrated Concentrated Beef Stock), Potatoes, Carrots, Toasted Barley, Peas, Contains Less Than 2% Of: Sugar, Green Beans, Corn, Potato Starch, Red Peppers, Tomato Paste, Vegetable Oil, Yeast Extract, Celery, Salt, Citric Acid, Paprika Extract For Color, Caramel Color, Celery Extract, Flavoring, Onion Extract, Garlic Oil. May Contain Traces Of Wheat.
Allergens Contains Cereals And Their Derivatives, May Contain Wheat And Their Derivatives, Contains Cereals And Their Derivatives, May Contain Wheat And Their Derivatives
Calcium: 10 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 14 Grams 5% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0.0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0.0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams 1% Of Daily Recommendation
Iron (iron, total): 0.2 Milligrams 0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams 7% Of Daily Recommendation
Potassium: 120 Milligrams 2% Of Daily Recommendation
Sodium: 105 Milligrams 5% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 3 Grams 6% Of Daily Recommendation
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