Name: Pearson's Cluster Bar Bun Maple-1.75 oz.-24/Box-12/Case
Brand: Pearson Candy
SKU: 584374
Price: 352.53 USD
Availability: InStock

Pearson's Cluster Bar Bun Maple-1.75 oz.-24/Box-12/Case

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Price

In stock
Inventory on the way

Brand: Bun Bar

MPN: #90950 made by PEARSON CANDY COMPANY

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Bun Bars are one of the original cluster bars filled with a creamy maple, vanilla, or sea salt caramel center and covered with crunchy Virginia peanuts and real milk chocolate.

Product Specifications

Item Status	STK
Preparation Instructions	Ready To Eat!
Ingredients	Milk Chocolate (Sugar, Cocoa Butter, Dry Whole Milk, Chocolate Liquor And Soy Lecithin Added As An Emulsifier), Sugar, Peanuts, Corn Syrup, Salt, Modified Soy Protein, Invertase, Natural And Artificial Maple Flavoring, Caramel Color, And Cream Of Tartar.Allergen Information: Manufactured On Shared Equipment With Tree Nuts.
Mpn	90950
Shelf Life	365
Pallet Quantity Per Layer	4
Size	1.75 oz.
Brand	Pearson's
Cooking Instructions	Ready To Eat
Manufacturer	Pearson Candy
Material	Food
Serving Suggestion
Hazardous Material	No
Country Of Origin	United States
Global Product Group	Chocolate and Chocolate/Sugar Candy Combinations - Confectionery
Storage Instructions	Store In A Cool, Dry Place.
Pallet Quantity	20
Packaging Units	12/PK 24/EA
Processing Time	5-10 Business Days
Case Pack	12 per Case
Temperature Sensitive	4TH TEMP - HEAT Sensative
Uom	Case

Product Nutrients

Calcium:	4% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 32 Grams	11% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Calories/Energy (energy; method of determination unknown or variable): 240 Calorie	International Table (IT)
Energy, Percent Contributed By Fat: 100 Calorie	International Table (IT)
Fat, Saturated (fatty acids, total saturated): 5 Grams	27% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 12 Grams	18% Of Daily Recommendation
Iron (iron, total):	2% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams	4% Of Daily Recommendation
Sodium: 85 Milligrams	3% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown:	0% Of Daily Recommendation
Vitamin C (Unknown):	0% Of Daily Recommendation