Name: Brill Transmart Cream Cheese Icing-18 lb.
Brand: Rise Baking Company
SKU: 520816
Price: 76.14 USD
Availability: InStock

Brill Transmart Cream Cheese Icing-18 lb.

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Price

In stock
Inventory on the way

Brand: Brill

MPN: #10202840 made by Brill, Inc

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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A RTU Cream Cheese Icing that can be applied to cakes, donuts, pies and pastries.

Product Specifications

Item Status	STK
Case Pack	1/Case
Material	Food
Uom	Pail
Pallet Quantity Per Layer	20
Global Product Type	Icing
Mpn	10202840
Pallet Quantity	80
Hazardous Material	No
Size	18 lb.
Processing Time	5-10 Business Days
Shelf Life	180
Brand	BRILL
Manufacturer	Brill, Inc
Country Of Origin	US
Global Product Group	Dessert Sauces/Toppings/Fillings (Frozen)
Storage Instructions	Store In Dry Sanitary Conditions At Ambient Temperature (Approximately 70°F) In Sealed Containers.
Preparation Instructions	Ready To Use
Serving Suggestion	Ready To Use
Cooking Instructions	Prepared
Diet Types	Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU
Ingredients	Sugar, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Vegetable Shortening(Palm Oil, Canola Oil, Mono- And Diglycerides, Polysorbate 60), Dextrose.Contains 2% Or Less Of Each Of The Following:cream Cheese Powder (Cream Cheese Solids [Cream, Nonfat Milk, Salt, Sodium Alginate, Lactic Acid], Corn Syrup Solids, Sodium Caseinate [Milk], Natural Flavor), Corn Starch, Soybean Oil, Salt, Natural Flavor, Benzoic Acid (Preservative), Polysorbate 60, Propyl Gallate (Antioxidant), Beta Carotene (Color).
Allergen Statement	Food Allergen
Allergens	Contains Milk And Its Derivates

Product Nutrients

Calcium: 18.8 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 63.2 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 22.6 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 10.9 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 24.3 Grams	0% Of Daily Recommendation
Iron (iron, total): 0.1 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.1 Grams	0% Of Daily Recommendation
Potassium: 26.3 Milligrams	0% Of Daily Recommendation
Sodium: 133.9 Milligrams	0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1.3 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 61.5 Grams	0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 256.3 Number of International Units	0% Of Daily Recommendation
Vitamin C (Unknown): 0.1 Milligrams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation