Brill Icing Smokey Mountain Maple-23 lb.
Rise Baking Company
            SKU: 407825
          
            A Natural and Artificial Flavored Maple RTU Dipping Icing
| Item Status | STK | 
| Material | Food | 
| Uom | pail | 
| Processing Time | 5-10 Business Days | 
| Case Pack | 1 per Case | 
| Mpn | 10202033 | 
| Pallet Quantity Per Layer | 20 | 
| Global Product Type | Icing | 
| Size | 23 lb. | 
| Pallet Quantity | 80 | 
| Hazardous Material | No | 
| Shelf Life | 240 | 
| Global Product Group | Dessert Sauces/Toppings/Fillings (Shelf Stable) | 
| Storage Instructions | Store In Dry Sanitary Conditions At Ambient Temperature (Approximately 70°F) In Sealed Containers. | 
| Preparation Instructions | Directions: Heat To 110°F And Dip. | 
| Serving Suggestion | Heat And Dip | 
| Cooking Instructions | Heat And Serve | 
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU | 
| Ingredients | Sugar, Water, Corn Syrup.Contains 2% Or Less Of Each Of The Following: Caramel Color, Natural And Artificialflavor, Stearic Acid, Agar, Salt, Potassium Sorbate (Preservative), Guar Gum, Pectin, Dextrose, Citric Acid, Sodiumhexametaphosphate. | 
| Country Of Origin | United States | 
| Brand | Brill | 
| Manufacturer | Rise Baking Company | 
| Calcium: 2.5 Milligrams | 0% Of Daily Recommendation | 
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 83 Grams | 0% Of Daily Recommendation | 
| Cholesterol; Method Of Determination Unknown Or Variable: 0.2 Milligrams | 0% Of Daily Recommendation | 
| Fat, Saturated (fatty acids, total saturated): 0.1 Grams | 0% Of Daily Recommendation | 
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0.1 Grams | 0% Of Daily Recommendation | 
| Iron (iron, total): 0.1 Milligrams | 0% Of Daily Recommendation | 
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.1 Grams | 0% Of Daily Recommendation | 
| Potassium: 16.3 Milligrams | 0% Of Daily Recommendation | 
| Sodium: 35.2 Milligrams | 0% Of Daily Recommendation | 
| Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation | 
| Sugars, Tot, Expression Unknown: 79.9 Grams | 0% Of Daily Recommendation | 
| Vitamin A; Method Of Determination Unknown: 0.3 Number of International Units | 0% Of Daily Recommendation | 
| Vitamin C (Unknown): 0.1 Milligrams | 0% Of Daily Recommendation | 
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |