Name: Brill Chocolate Double Dutch Fudge Icing-35 lb.
Brand: Rise Baking Company
SKU: 648327
Price: 112.35 USD
Availability: InStock

Brill Chocolate Double Dutch Fudge Icing-35 lb.

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Price

In stock
Inventory on the way

Brand: Brill

MPN: #10202888 made by Brill, Inc

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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A Natural and Artificial Chocolate Flavored RTU Fudge Icing

Product Specifications

Item Status	STK
Material	Food
Uom	Case
Processing Time	5-10 Business Days
Pallet Quantity Per Layer	12
Mpn	10202888
Global Product Type	Icing Ready To Use
Pallet Quantity	48
Hazardous Material	No
Size	35 lb.
Global Product Group	Dessert Sauces/Toppings/Fillings (Shelf Stable)
Storage Instructions	Store Below 80F To Prevent Heat Damage. Optimal Use Between 65F - 75F
Preparation Instructions	Ready To Use To Decorate Cakes, Cookies And Pastries
Serving Suggestion	Ready To Use To Decorate Cakes, Cookies And Pastries
Cooking Instructions	Prepared
Diet Types	Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU
Ingredients	Sugar, Vegetable Shortening (Palm Oil, Fully Hydrogenated Cottonseed Oil), High Fructose Corn Syrup, Water, Cocoa (Processed With Alkali), Corn Syrup, Soybean Oil, Sweetened Condensed Milk (Milk, Sugar).Contains 2% Or Less Ofeach Of The Following: Mono- And Diglycerides, Salt, Polysorbate 60, Soy Lecithin, Citric Acid, Potassium Sorbate(Preservative), Natural And Artificial Flavors.
Allergen Statement	Food Allergen
Allergens	Contains Milk And Its Derivates, Contains Soybean And Its Derivatives
Manufacturer	Rise Baking Company
Country Of Origin	United States
Case Pack	1 per Case
Shelf Life	180
Brand	Brill

Product Nutrients

Calcium: 17.3 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 57.9 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0.9 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 11.1 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 24 Grams	0% Of Daily Recommendation
Iron (iron, total): 2.5 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2.3 Grams	0% Of Daily Recommendation
Potassium: 310.1 Milligrams	0% Of Daily Recommendation
Sodium: 142 Milligrams	0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1.8 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 52.5 Grams	0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 8.6 Number of International Units	0% Of Daily Recommendation
Vitamin C (Unknown): 0.1 Milligrams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation