Bob's Red Mill Natural Foods Inc Wheat Bran-8 oz.-4/Case
Bob's Red Mill
SKU: 711982
Fiber, Vitamins, Minerals, and other health enhancing plant substances.
Item Status | STK |
Material | Food |
Uom | Case |
Size | 8 oz. |
Global Product Type | Cereal |
Pallet Quantity | 304 |
Hazardous Material | No |
Mpn | P101429 |
Pallet Quantity Per Layer | 38 |
Processing Time | 5-10 Business Days |
Case Pack | 4/Case |
Shelf Life | 730 |
Brand | BOB'S RED MILL |
Manufacturer | BOB'S RED MILL NATURAL FOODS INC |
Country Of Origin | US |
Packaging Units | 4/CA |
Global Product Group | Baking/Cooking Supplies (Shelf Stable) |
Storage Instructions | Store In A Cool, Dry Place. Keeps Best Refrigerated Or Frozen After Opening. |
Preparation Instructions | Use As Per Recipe. |
Serving Suggestion | Add Wheat Bran To Hot Cereals, Cold Cereals, Smoothies, Baked Goods, Casseroles And More., Add Wheat Bran To Hot Cereals, Cold Cereals, Baked Goods, Casseroles And More. |
Cooking Instructions | Bake, Bake |
Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher |
Ingredients | Wheat Bran |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates |
Calcium: 13 Milligrams | 2% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 10 Grams | 4% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
Iron (iron, total): 2 Milligrams | 10% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 6 Grams | 21% Of Daily Recommendation |
Potassium: 180 Milligrams | 4% Of Daily Recommendation |
Sodium: 0 Milligrams | 0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |