Bob's Red Mill Natural Foods Inc Organic Whole Wheat Pastry Flour-5 lb.-4/Case
Bob's Red Mill
SKU: 633712
Premium organic whole grain baking flour stone ground from soft white wheat.
Item Status | STK |
Material | Food |
Uom | Case |
Size | 5 lb. |
Global Product Type | Wheat Flour |
Pallet Quantity Per Layer | 16 |
Case Pack | 4/Case |
Mpn | P102044 |
Pallet Quantity | 96 |
Hazardous Material | No |
Processing Time | 5-10 Business Days |
Shelf Life | 730 |
Brand | BOB'S RED MILL |
Manufacturer | BOB'S RED MILL NATURAL FOODS INC |
Country Of Origin | US |
Packaging Units | 4/CA |
Global Product Group | Flour - Cereal/Pulse (Shelf Stable) |
Storage Instructions | Keeps Best Refrigerated Or Frozen. Use As Per Recipe. |
Preparation Instructions | Use As Per Recipe. |
Serving Suggestion | Use Bob’s Red Mill Whole Wheat Pastry Flour For Organic Whole Grain Treats Including All Manner Of Pastries, Biscuits, Scones, Pie Crusts, Pancakes, Brownies, Cookies Cakes And Cupcakes. |
Cooking Instructions | Bake, Bake |
Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher |
Ingredients | Organic Whole Grain Soft White Spring Wheat Berries |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates |
Calcium: | 2% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 22 Grams | 7% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0.5 Grams | 1% Of Daily Recommendation |
Iron (iron, total): | 6% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 4 Grams | 16% Of Daily Recommendation |
Magnesium: | 10% Of Daily Recommendation |
Sodium: 0 Milligrams | 0% Of Daily Recommendation |
Phosphorus: | 10% Of Daily Recommendation |
Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
Vitamin C (Unknown): | 0% Of Daily Recommendation |