Bob's Red Mill Natural Foods Inc Gluten Free Yellow Corn Polenta-24 oz.-4/Case
Bob's Red Mill
SKU: 707188
These traditional style corn grits are produced in our dedicated gluten free facility.
| Item Status | STK |
| Manufacturer | Bob's Red Mill |
| Global Product Group | Grains/Cereal - Not Ready to Eat - (Shelf Stable) |
| Mpn | P101525 |
| Brand | Bob's Red Mill Natural Foods Inc |
| Size | 24 oz. |
| Pallet Quantity | 304 |
| Pallet Quantity Per Layer | 38 |
| Ingredients | Corn |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates |
| Cooking Instructions | Boil, Boil |
| Storage Instructions | Store In A Cool, Dry Place. Keeps Best Refrigerated Or Frozen After Opening. |
| Case Pack | 4 per Case |
| Packaging Units | 4/CA |
| Material | Food |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Free From Gluten - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher |
| Hazardous Material | No |
| Global Product Type | Grits |
| Country Of Origin | United States |
| Processing Time | 5-10 Business Days |
| Shelf Life | 730 |
| Preparation Instructions | Use As Per Recipe., Use As Per Recipe |
| Serving Suggestion | Grits May Be Eaten Covered In Gravy, Cheese Or Butter And Salt; Or Served With Seafood, Meats Or Vegetables. Grits Also Make A Delightful Breakfast When Served As A Hot Cereal Topped With Milk And Honey Or Brown Sugar. |
| Uom | Case |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 32 Grams | 12% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0.5 Grams | 1% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 70 Milligrams | 2% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |