Name: Bob's Red Mill Golden Couscous 1/25 Lb.
Brand: Bob's Red Mill
SKU: 633536
Price: 71.23 USD
Availability: InStock

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In stock
Inventory on the way

Brand: BOB'S RED MILL

MPN: #1163B25 made by BOB'S RED MILL NATURAL FOODS INC

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Pasta that cooks in just 5 minutes made of durum wheat.

Product Features

One, 25 pound bulk bag
Vegan; Vegetarian; Kosher Pareve
Ready in 5 minutes
8g protein per serving; good source of dietary fiber
Traditional Moroccan dish

Product Specifications

Item Status	SPO
Global Product Group	Grains/Cereal - Not Ready to Eat - (Shelf Stable)
Serving Suggestion	Use It As A Bed For Stew, Meat Or Vegetables (The Way Moroccans Do), Stir Into Salads, Or Use As An Entrée With Your Favorite Pasta Sauce.
Ingredients	Durum Wheat
Preparation Instructions	Bring Water Or Broth To A Boil. Add Butter, Couscous And Salt (Optional). Stir, Cover, Remove From Heat, And Let Stand For 5 Minutes. Stir To Fluff Up And Serve.
Pallet Quantity	80
Size	25 lb.
Pallet Quantity Per Layer	5
Case Pack	1/25 lb.
Cooking Instructions	Simmer
Global Product Type	Couscous
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates
Manufacturer	BOB'S RED MILL NATURAL FOODS INC
Brand	BOB'S RED MILL
Country Of Origin	CA
Storage Instructions	Keeps Best Refrigerated Or Frozen. Use As Per Recipe.
Diet Types	Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher
Hazardous Material	No
Mpn	1163B25
Processing Time	5-10 Business Days
Shelf Life	730

Product Nutrients

Calcium:	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 48 Grams	16% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams	0% Of Daily Recommendation
Iron (iron, total):	4% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams	12% Of Daily Recommendation
Sodium: 5 Milligrams	0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown:	0% Of Daily Recommendation
Vitamin C (Unknown):	0% Of Daily Recommendation