Bob's Red Mill Natural Foods Inc Gluten Free Muffin Mix-16 oz.-4/Case
Bob's Red Mill
SKU: 711985
A super easy-to-use, unflavored muffin mix allowing for the baker's utmost creativity.
- Case of Four, 16 oz. pouches
- Gluten Free; Vegetarian; Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- Customizeable and easy to prepare
- Whole grain ingredients
- One, 16 oz. pouch
- Gluten Free; Vegetarian; Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- Customizeable and easy to prepare
- Whole grain ingredients
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Hazardous Material | No |
| Size | 16 oz. |
| Global Product Type | Muffin Mix |
| Mpn | P101496 |
| Pallet Quantity Per Layer | 38 |
| Pallet Quantity | 304 |
| Case Pack | 4/Case |
| Shelf Life | 548 |
| Manufacturer | BOB'S RED MILL NATURAL FOODS INC |
| Country Of Origin | US |
| Brand | BOB'S RED MILL |
| Packaging Units | 4/CA |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | Store In A Cool, Dry Place. |
| Preparation Instructions | Preheat Oven To 400°F. Grease A Standard Muffin Pan, Or Line With Paper Baking Cups. Pour Muffin Mix Into A Mixing Bowl. Make A Well In The Center And Add Oil Or Butter, Milk And Eggs. Mix Until Well Combined. If Desired, Stir In Add-Ins Such As Fruit, Nuts Or Chocolate Chips. Spoon Batter Into Prepared Muffin Pan, Filling Each Cup Nearly To The Top. Bake Until Muffins Are Golden Brown, 22-25 Minutes. Cool In Pan For 5 Minutes. Move To Wire Rack To Cool Completely. Makes 12 Muffins. |
| Serving Suggestion | Just Combine The Mix With A Few Simple Ingredients, Add Your Favorite "Mix-Ins" (Fruit, Nuts Or Chocolate), And Bake. |
| Cooking Instructions | Bake, Bake |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Free From Gluten - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher |
| Ingredients | Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Sugar Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch And Monocalcium Phosphate), Sea Salt, Natural Vanilla Flavor Powder (Sugar, Cornstarch, Vanilla Oleoresin). |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates |
| Calcium: 14 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 43 Grams | 16% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 50 Milligrams | 2% Of Daily Recommendation |
| Sodium: 450 Milligrams | 20% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 17 Grams | 34% Of Daily Recommendation |
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