Bay Valley Sweet Relish Bulk-1 Gallon-4/Case
Treehouse Foods
SKU: 523967
A typical sweet flavor relish.
| Item Status | STK |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Packaging Units | 4/EA |
| Global Product Type | Relish |
| Size | 1 gal. |
| Pallet Quantity | 48 |
| Shelf Life | 274 |
| Case Pack | 4 per Case |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Mpn | 12803611170 |
| Processing Time | 5-10 Business Days |
| Pallet Quantity Per Layer | 12 |
| Storage Instructions | Store At Ambient Temperatures. Refrigerate After Opening. |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Union of Orthodox Jewish Congregations (OU), Free From Gluten - Kosher Sub Type: Pareve - Kosher Certification Agency: Union of Orthodox Jewish Congregations (OU) |
| Ingredients | Cucumbers, High Fructose Corn Syrup, Vinegar, Water, Contains Less Than 2% Of Salt, Calcium Chloride, Xanthan Gum, Sodium Benzoate (Preservative), Polysorbate 80, Alum, Natural Flavor, Turmeric Extract (Color). |
| Global Product Group | Chutneys/Relishes (Shelf Stable) |
| Preparation Instructions | Ready To Eat. |
| Serving Suggestion | Perfect On Hot Dogs Or As An Ingredient In Dressings And Dips. |
| Brand | Bay Valley |
| Manufacturer | Treehouse Foods |
| Uom | Case |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 95 Milligrams | 4% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 3 Grams | 6% Of Daily Recommendation |