Bay Valley Sweet Relish Bulk-1 Gallon-4/Case
Treehouse Foods
SKU: 458140
A sweet flavor relish with an spice that contains mustard and celery seed.
| Item Status | STK |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Packaging Units | 4/EA |
| Serving Suggestion | Relish Is The All-American Condiment Perfect On Hot Dogs Or As An Ingredient In Dressings And Dips., Ready To Eat. |
| Global Product Type | Relish |
| Ingredients | Cucumbers, High Fructose Corn Syrup, Water, Vinegar, Salt, Spices, Alum, Xanthan Gum, Calcium Chloride, Potassium Sorbate (Preservative), Dehydrated Red Bell Peppers, Natural Flavors, Polysorbate 80, Turmeric (Color). |
| Allergens | Free From Sesame Seeds And Their Derivates, Free From Sulfur Dioxide And Sulfits, Contains Mustard And Its Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives |
| Size | 1 gal. |
| Pallet Quantity | 48 |
| Mpn | 12803361170 |
| Diet Types | Kosher |
| Case Pack | 4 per Case |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Processing Time | 5-10 Business Days |
| Shelf Life | 270 |
| Pallet Quantity Per Layer | 12 |
| Storage Instructions | Store At Ambient Temperatures. Refrigerate After Opening. |
| Global Product Group | Chutneys/Relishes (Shelf Stable) |
| Preparation Instructions | Ready To Eat. |
| Brand | Bay Valley |
| Manufacturer | Treehouse Foods |
| Uom | Case |
| Calcium: | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Sodium: 80 Milligrams | 3% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 4 Grams | 8% Of Daily Recommendation |
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