Name: Bay Valley Dill Hamburger 614-678 Count 1/8 Crinkle Cut Pickle Slice Bulk-1 Gallon-4/Case
Brand: Treehouse Foods
SKU: 436903
Price: 60.21 USD
Availability: InStock

Bay Valley Dill Hamburger 614-678 Count 1/8 Crinkle Cut Pickle Slice Bulk-1 Gallon-4/Case

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Price

In stock
Inventory on the way

Brand: Bay Valley

MPN: #12739631170 made by Bay Valley Foods

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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HAMBURGER DILL PICKLE SLICES 1/8 CRINKLE CUT 614-678 COUNT

Product Specifications

Item Status	STK
Cooking Instructions	Ready To Eat, Ready To Eat
Mpn	12739631170
Packaging Units	4/EA
Ingredients	Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of Alum, Calcium Chloride, Potassium Sorbate (Preservative), Natural Flavor, Polysorbate 80, Yellow 5, Blue 1.
Size	1 gal.
Pallet Quantity	48
Shelf Life	366
Diet Types	Kosher
Case Pack	4 per Case
Material	Food
Serving Suggestion	Ready To Eat.
Hazardous Material	No
Country Of Origin	United States
Global Product Group	Pickled Vegetables
Processing Time	5-10 Business Days
Allergens	Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives
Pallet Quantity Per Layer	12
Storage Instructions	Store At Ambient Temperatures. Refrigerate After Opening.
Preparation Instructions	Ready To Eat.
Brand	Bay Valley
Manufacturer	Treehouse Foods
Uom	Case
Global Product Type	Pickles

Product Nutrients

Calcium: 0 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams	0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0% Of Daily Recommendation
Potassium: 0 Milligrams	0% Of Daily Recommendation
Sodium: 380 Milligrams	17% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation