Amy's Soup Lentil Vegetable Organic Lite Sodium-14.5 oz.-12/Case

Amy's Kitchen SKU: 622477

Amy's Soup Lentil Vegetable Organic Lite Sodium-14.5 oz.-12/Case

Amy's Kitchen SKU: 622477
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$51.33 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Amy's Kitchen Inc.
  • MPN: #000582 made by Amy's Kitchen Inc.
  • Order Processing: 5-10 Business Days + Delivery Time

This hearty, lentil-based soup gets even more robust flavor from veggies, like sweet organic carrots, vine-ripened tomatoes and tender green beans. Gluten free/dairy free/lactose free/soy free/corn free/tree nut free/vegan/plant based/reduced sodium

Item Status STK
Material Food
Uom Case
Processing Time 5-10 Business Days
Hazardous Material No
Pallet Quantity 144
Global Product Type Lentil Soup
Pallet Quantity Per Layer 16
Case Pack 12/Case
Mpn 000582
Size 14.50 oz.
Shelf Life 1095
Country Of Origin US
Manufacturer Amy's Kitchen Inc.
Brand Amy's Kitchen Inc.
Packaging Units 12/EA
Global Product Group Soups - Prepared (Shelf Stable)
Storage Instructions
Preparation Instructions Directions: Shake Before Opening. Ovens May Vary. Microwave: Place Soup In A Microwave-Safe Bowl. Cover. Cook For 1½-2 Minutes. Let Sit 1 Minute. Stir. Serve. Stovetop: Heat Soup In A Saucepan, Stirring Occasionally.
Serving Suggestion 1 Can
Cooking Instructions Unspecified
Diet Types Kosher
Ingredients Filtered Water, Organic Onions, Organic Green Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Diced Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Spices, Organic Black Pepper.
Allergens Free From Lactose, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Peanuts And Their Derivates
Calcium: 100 Milligrams 8% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 41 Grams 15% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1 Grams 5% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 7 Grams 9% Of Daily Recommendation
Iron (iron, total): 4.1 Milligrams 25% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 8 Grams 29% Of Daily Recommendation
Potassium: 770 Milligrams 15% Of Daily Recommendation
Sodium: 540 Milligrams 23% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 11 Grams 17% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugars, Total: 8 Grams 0% Of Daily Recommendation
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