Amy's Soup Lentil Organic Lite Sodium-14.5 oz.-12/Case

Amy's Soup Lentil Organic Lite Sodium-14.5 oz.-12/Case

Name: Amy's Soup Lentil Organic Lite Sodium-14.5 oz.-12/Case
Brand: Amy's Kitchen
SKU: 622476
Price: 51.33 USD
Availability: OutOfStock

Amy's Kitchen SKU: 622476

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Inventory on the way

Brand: Amy's Kitchen Inc.

MPN: #000583 made by Amy's Kitchen Inc.

Order Processing: 5-10 Business Days + Delivery Time

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Approved by the original picky eater (Amy, of course), this tasty soup has a rich, satisfying flavor, and the lentils are a good source of protein. Gluten free/dairy free/lactose free/soy free/corn free/tree nut free/vegan/kosher/plant based/reduced sodium

Product Specifications

Item Status	SPO
Case Pack	12/Case
Size	14.50 oz.
Material	Food
Uom	Case
Pallet Quantity	144
Hazardous Material	No
Global Product Type	Lentil Soup
Pallet Quantity Per Layer	16
Mpn	000583
Shelf Life	1095
Country Of Origin	US
Manufacturer	Amy's Kitchen Inc.
Brand	Amy's Kitchen Inc.
Packaging Units	12/EA
Global Product Group	Soups - Prepared (Shelf Stable)
Storage Instructions
Preparation Instructions	Directions: Shake Before Opening. Ovens May Vary. Microwave: Place Soup In A Microwave-Safe Bowl. Cover. Cook For 1½-2 Minutes. Let Sit 1 Minute. Stir. Serve. Stovetop: Heat Soup In A Saucepan, Stirring Occasionally.
Serving Suggestion	1 Can
Cooking Instructions	Unspecified
Diet Types	Kosher
Ingredients	Filtered Water, Organic Green Lentils, Organic Celery, Organic Carrots, Organic Onions, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Organic Spices.
Allergens	Free From Lactose, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Peanuts And Their Derivates
Processing Time	5-10 Business Days

Product Nutrients

Calcium: 60 Milligrams	4% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 40 Grams	15% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1.5 Grams	8% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams	13% Of Daily Recommendation
Iron (iron, total): 4.7 Milligrams	25% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 7 Grams	25% Of Daily Recommendation
Potassium: 700 Milligrams	15% Of Daily Recommendation
Sodium: 450 Milligrams	20% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 12 Grams	19% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugars, Total: 5 Grams	0% Of Daily Recommendation