Name: Zatarains Liquid Crab Boil New Orleans Style-8 oz.-12/Case
Brand: Mccormick
SKU: 443585
Price: 40.8 USD
Availability: OutOfStock

Zatarains Liquid Crab Boil New Orleans Style-8 oz.-12/Case

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In stock
Inventory on the way

Brand: ZATARAIN'S

MPN: #Z14512 made by McCormick & Company Inc.

Order Processing: 5-10 Business Days + Delivery Time

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Zatarain's Concentrated Liquid Shrimp & Crab Boil is ideal for any seafood boil: • Zatarain's Concentrated Liquid, Shrimp & Crab Boil is made with a distinctive blend of seven premium spices including extracts of red pepper, bay leaves, cloves, black pepper, thyme and marjoram, bringing New Orleans style taste to recipes. • Zatarain's Concentrated Liquid, Shrimp & Crab Boil is kosher and made with no added MSG to deliver authentic flavor and unmatched consistency. • As the nation’s leading provider of New Orleans-style foods, Zatarain’s has been the authority on New Orleans flavor since 1889. • There are 4/1 gal. jugs per case. Our 1 gal. concentrated size is convenient for individual batches or large batches, giving the right amount of seasoning to any type of seafood boil. • Bring a burst of Southern Louisiana flavor to any seafood boil recipe and add zestiness when boiling potatoes, corn and other vegetables with Zatarain’s Concentrated Liquid, Shrimp & Crab Boil.

Product Specifications

Item Status	STK
Global Product Group	Herbs/Spices (Shelf Stable)
Cooking Instructions	Boil, Boil, Boil
Storage Instructions	Zatarain's Concentrated Liquid, Shrimp & Crab Boil Has A Shelf Life Of 730 Days When Tightly Closed And Stored In A Cool, Dry Place, To Protect Against Flavor Loss And Moisture. Avoid Exposure To Heat, Humidity, Direct Sunlight And Fluorescent Light To Maintain Flavor And Color.
Preparation Instructions	Directions: Shake Well Before Using. For A Dozen Crabs Or 5 Pounds Of Shrimp Or Crawfish. 1. In A Large Pot Add 2.5 Quarts Of Water And 5 Tablespoons Of Salt. Bring To A Rolling Boil. 2. Add Seafood And 1 Tablespoon Zatarain's Liquid Crab Boil. Return To A Boil And Then Turn Off Heat (Crabs Need To Boil For 2-5 Minutes Depending On Size Before Turning Off Heat.) Allow Seafood To Soak: Shrimp 2-5 Minutes; Crawfish 30 Minutes; Crabs 30 Minutes. 3. Drain Carefully And Serve.
Serving Suggestion	Add A Cap-Full Of Liquid To Boiling Water Before Preparing Shrimp, Crab Or Crawfish.
Ingredients	Water, Polysorbate 80, Spice Extractives (Including Extractives Of Capsicum), Natural & Artificial Flavor, Caramel Color & Extractives Of Paprika.
Pallet Quantity Per Layer	23
Pallet Quantity	138
Manufacturer	Mccormick
Brand	Zatarains
Diet Types	Kosher
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates
Packaging Units	138/CA 12/EA
Material	Food
Hazardous Material	No
Country Of Origin	United States
Mpn	Z14512
Size	8 oz.
Processing Time	5-10 Business Days
Case Pack	12 per Case
Shelf Life	720
Uom	Case

Product Nutrients

Calcium: 0 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams	0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams	0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0% Of Daily Recommendation
Potassium: 0 Milligrams	0% Of Daily Recommendation
Sodium: 0 Milligrams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation