Zatarains Liquid Crab Boil New Orleans Style-8 oz.-12/Case

Mccormick SKU: 443585

Zatarains Liquid Crab Boil New Orleans Style-8 oz.-12/Case

Mccormick SKU: 443585
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$40.47 Regular price
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  • In stock
  • Inventory on the way
  • Brand: ZATARAIN'S
  • MPN: #Z14512 made by McCormick & Company Inc.
  • Order Processing: 5-10 Business Days + Delivery Time

Zatarain's Concentrated Liquid Shrimp & Crab Boil is ideal for any seafood boil: • Zatarain's Concentrated Liquid, Shrimp & Crab Boil is made with a distinctive blend of seven premium spices including extracts of red pepper, bay leaves, cloves, black pepper, thyme and marjoram, bringing New Orleans style taste to recipes. • Zatarain's Concentrated Liquid, Shrimp & Crab Boil is kosher and made with no added MSG to deliver authentic flavor and unmatched consistency. • As the nation’s leading provider of New Orleans-style foods, Zatarain’s has been the authority on New Orleans flavor since 1889. • There are 4/1 gal. jugs per case. Our 1 gal. concentrated size is convenient for individual batches or large batches, giving the right amount of seasoning to any type of seafood boil. • Bring a burst of Southern Louisiana flavor to any seafood boil recipe and add zestiness when boiling potatoes, corn and other vegetables with Zatarain’s Concentrated Liquid, Shrimp & Crab Boil.

Item Status STK
Material Food
Uom Case
Pallet Quantity 138
Size 8 oz.
Hazardous Material No
Mpn Z14512
Pallet Quantity Per Layer 23
Case Pack 12/Case
Processing Time 5-10 Business Days
Shelf Life 720
Brand ZATARAIN'S
Country Of Origin US
Manufacturer McCormick & Company Inc.
Packaging Units 138/CA 12/EA
Global Product Group Herbs/Spices (Shelf Stable)
Storage Instructions Zatarain's Concentrated Liquid, Shrimp & Crab Boil Has A Shelf Life Of 730 Days When Tightly Closed And Stored In A Cool, Dry Place, To Protect Against Flavor Loss And Moisture. Avoid Exposure To Heat, Humidity, Direct Sunlight And Fluorescent Light To Maintain Flavor And Color.
Preparation Instructions Directions: Shake Well Before Using. For A Dozen Crabs Or 5 Pounds Of Shrimp Or Crawfish. 1. In A Large Pot Add 2.5 Quarts Of Water And 5 Tablespoons Of Salt. Bring To A Rolling Boil. 2. Add Seafood And 1 Tablespoon Zatarain's Liquid Crab Boil. Return To A Boil And Then Turn Off Heat (Crabs Need To Boil For 2-5 Minutes Depending On Size Before Turning Off Heat.) Allow Seafood To Soak: Shrimp 2-5 Minutes; Crawfish 30 Minutes; Crabs 30 Minutes. 3. Drain Carefully And Serve.
Serving Suggestion Add A Cap-Full Of Liquid To Boiling Water Before Preparing Shrimp, Crab Or Crawfish.
Cooking Instructions Boil, Boil, Boil
Diet Types Kosher
Ingredients Water, Polysorbate 80, Spice Extractives (Including Extractives Of Capsicum), Natural & Artificial Flavor, Caramel Color & Extractives Of Paprika.
Allergens Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates
Calcium: 0 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams 0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams 0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams 0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams 0% Of Daily Recommendation
Potassium: 0 Milligrams 0% Of Daily Recommendation
Sodium: 0 Milligrams 0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 0 Grams 0% Of Daily Recommendation
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