Name: Yan Yan Vanilla-2 oz.-10/Box-8/Case
Brand: Meiji
SKU: 763432
Price: 99.9 USD
Availability: OutOfStock

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Price

In stock
Inventory on the way

Brand: Yan Yan

MPN: #60002 made by D.F. STAUFFER BISCUIT CO. INC.

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Let your imagination run wild - dip it in your morning coffee or hot chocolate, or create unique treats to share with your family.

Product Features

Display Ready tray perfect for merchandising\n\u2022 Available in other pack types
Also available in Chocolate, Strawberry
No high fructose corn syrup\n\u2022 Dry Freight
Display Ready tray perfect for merchandising\n\u2022 Available in other pack types
Also available in Chocolate, Strawberry
No high fructose corn syrup
Display Ready tray perfect for merchandising\n\u2022 Available in other pack types
Also available in Chocolate, Strawberry
No high fructose corn syrup\n\u2022 Dry Freight

Product Specifications

Item Status	STK
Manufacturer	Meiji
Country Of Origin	My
Temperature Sensitive	DRY
Material	Food
Size Uom	OZ
Serving Suggestion
Packaging Units	8/PK 10/EA
Pallet Quantity	49
Brand	Yan Yan
Shelf Life	365
Cooking Instructions	Ready To Eat, Ready To Eat, Ready To Eat
Processing Time	5-10 Business Days
Case Pack	8 per Case
Size	2 oz.
Ingredients	Wheat Flour, Vegetable Oil (Palm, Soybean, High Oleic Palm And Hydrogenatedrapeseed Oils With Mixed Tocopherols Forfreshness), Sugar, Lactose, Milk, Nonfat Milk, 01/06/2023Contains 2% Or Less Of Artificial Flavor, Caramelcolor, Cheese Powder, Leavening (Ammoniumbicarbonate, Baking Soda), Salt, Soy Lecithin (Anemulsifier), Yeast.
Preparation Instructions	Store In A Cool Dry Place, Open And Enjoy
Global Product Group	Biscuits/Cookies (Shelf Stable)
Storage Instructions	Store In A Cool Dry Place
Pallet Quantity Per Layer	7
Mpn	60002
Uom	Case

Product Nutrients

Calcium: 40 Milligrams	4% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 35 Grams	13% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams	2% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 6 Grams	30% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 16 Grams	21% Of Daily Recommendation
Iron (iron, total): 0.5 Milligrams	2% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams	4% Of Daily Recommendation
Potassium: 100 Milligrams	2% Of Daily Recommendation
Sodium: 170 Milligrams	7% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 4 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 15 Grams	30% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 15 Grams	30% Of Daily Recommendation