Wylers Light Island Punch Fruity Red Punch Drink Mix Singles To Go-10 Count-12/Case
Jel Sert
SKU: 719946
Wyler's Light Island Punch Fruity Red Punch 10 ct Singles To Go is a naturally and artificially flavored low calorie drink mix containing zero sugar, caffeine free, gluten free and is an excellent source of vitamin C.
- Low calorie drink mix that contains zero sugar
- Caffeine free and gluten free
- Excellent source of vitamin C
- Excellent source of Vitamin C
- Zero Sugar, Low Calorie, Kosher and Gluten Free Drink Mix.
- 85% fewer calories than leading beverages
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Global Product Type | Singles To Go Packets |
| Pallet Quantity | 280 |
| Hazardous Material | No |
| Pallet Quantity Per Layer | 35 |
| Mpn | 34431 |
| Case Pack | 12/Case |
| Brand | WYLERS LIGHT |
| Country Of Origin | US |
| Manufacturer | THE JEL SERT COMPANY |
| Shelf Life | 1095 |
| Packaging Units | 12/EA |
| Global Product Group | Drinks Flavoured - Not Ready to Drink |
| Storage Instructions | Shelf Stable |
| Preparation Instructions | Sip From A Full Bottle Of Water, Pour One Stick Into A 16.9 Oz Bottle Of Water Or Large Glass Of Water. Shake Bottle Or Mix Well Until Powder Is Dissolved., Sip From A Full Bottle Of Water To Make Room For Powder. Pour One Stick Into A 16.9 Fl. Oz. Bottle Of Water Or A Large Glass Of Water (Use A 20 Fl. Oz. Bottle Of Water For A Milder Flavor). Shake Bottle Or Mix Well Until Powder Dissolves. |
| Serving Suggestion | |
| Cooking Instructions | Mix, Mix |
| Diet Types | Kosher, Free From Gluten |
| Ingredients | Citric Acid, Maltodextrin*, Aspartame†, Natural And Artificial Flavors, Contains 2% Or Less Of The Following: Cellulose Gum, Salt, Acesulfame Potassium, Magnesium Oxide, Pectin, Sodium Phosphate, Ascorbic Acid (Vitamin C), Guar Gum, Artificial Color, Red 40, Blue 1. |
| Allergens | Free From Does Not Contain Declaration Obligatory Allergens, Free From Does Not Contain Declaration Obligatory Allergens |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 2 Grams | 1% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Sodium: 35 Milligrams | 2% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
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