Name: Vanee Spaghetti Sauce With Meat-105 oz.-6/Case
Brand: Vanee Foods
SKU: 373625
Price: 94.26 USD
Availability: InStock

Vanee Spaghetti Sauce With Meat-105 oz.-6/Case

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Price

In stock
Inventory on the way

Brand: Vanee

MPN: #590VH-VAN made by Vanee Foods

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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Vanee Spaghetti Sauce with Meat is a rich blend of ground beef, tomato sauce, and authentic Italian spices, simmered to perfection. Great for pasta, sandwiches, or with garlic bread. Vanee Spaghetti Sauce with Meat is shelf-stable for easy storage, ready-to-use to cut down on prep time, consistent from batch to batch, and has a convenient pack size. Each 105 oz. can has 22 half-cup servings, for a total of 132 servings per case.

Product Features

RL_1705363336_170536333665a5c7885a5d7
FAB 2
FAB 3
RL_1705363336_170536333665a5c7885a5d7
FAB 2
FAB 3

Product Specifications

Item Status	STK
Material	Food
Uom	Case
Pallet Quantity Per Layer	8
Pallet Quantity	56
Size	105 oz.
Global Product Type	Pasta Sauce
Hazardous Material	No
Mpn	590VH-VAN
Processing Time	4-8 Business Days
Case Pack	6/Case
Shelf Life	548
Manufacturer	VANEE FOODS
Country Of Origin	US
Brand	VANEE
Packaging Units	6/EA
Global Product Group	Sauces - Cooking (Shelf Stable)
Storage Instructions	Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing.
Preparation Instructions	Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching.
Serving Suggestion	Great For Pasta, Sandwiches, Or With Garlic Bread.
Cooking Instructions	Heat And Serve, Heat And Serve
Ingredients	Tomato Puree (Water, Tomato Paste), Water, Beef, Food Starch - Modified, Contains Less Than 2% Of Salt, Sugar, Textured Vegetable Protein (Soy Flour), Onion Powder, Spices, Citric Acid, Garlic Powder, Celery Seed.
Allergen Statement	Contains: Soy, Contains: Soy
Allergens	Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives

Product Nutrients

Calcium: 30 Milligrams	2% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 14 Grams	5% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams	3% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 2 Grams	10% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams	6% Of Daily Recommendation
Iron (iron, total): 0.6 Milligrams	4% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams	7% Of Daily Recommendation
Potassium: 430 Milligrams	10% Of Daily Recommendation
Sodium: 690 Milligrams	30.0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams	0.00% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown:	15.00% Of Daily Recommendation
Vitamin C (Unknown):	0.00% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 2 Grams	4% Of Daily Recommendation
Fat, Total (fat, total): 5 Grams	6% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 2 Milligrams	7% Of Daily Recommendation