Vanee Orange Sauce-5.13 lbs.-4/Case
Vanee Foods
SKU: 696390
A sweet and tangy sauce with a fresh blast of citrus, Vanee Orange Sauce is a key ingredient in one of the most popular Chinese dishes in America. Use as an ingredient in anything from mixed veggies to shrimp, steak, and fish. Comes conveniently packed in half-gallon pour-friendly jugs; simply pour and serve. Vanee Orange Sauce has no high fructose corn syrup. Each 64 oz jug has 64 x 2 Tbsp. servings, for a total of 256 servings per case.
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| Item Status | STK |
| Temperature Sensitive | DRY |
| Size Uom | LB |
| Packaging Units | 4/EA |
| Preparation Instructions | Shake Well Before Using. Pour And Serve. |
| Allergen Statement | Contains: Soy, Contains: Soy |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
| Serving Suggestion | Great Over Wings, Chicken, Veggies, Shrimp, Steak, Fish, Rice |
| Ingredients | Sugar, Water, Vinegar, Hydrolyzed Soy Protein, Food Starch - Modified, Salt, Lactic Acid, Corn Syrup Solids, Spice, Dehydrated Bell Pepper, Natural Flavor (Maltodextrin, Sugar, Natural Flavors, Gum Arabic, Datem), Xanthan Gum, Caramel Color, Annatto, Natural Flavoring. |
| Brand | VANEE |
| Manufacturer | VANEE FOODS |
| Pallet Quantity | 95 |
| Pallet Quantity Per Layer | 19 |
| Case Pack | 4 per Case |
| Material | Food |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Country Of Origin | US |
| Cooking Instructions | Heat And Serve, Heat And Serve |
| Mpn | 4XHG-LG-VAN |
| Shelf Life | 548 |
| Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
| Processing Time | 5-10 Business Days |
| Uom | Case |
| Size | 5.13 lb. |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 16 Grams | 6.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 390 Milligrams | 17.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 0.0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0.0% Of Daily Recommendation |
| Vitamin C (Unknown): | 0.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 15 Grams | 30% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
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