Tony Chachere's Creole Foods Crispy Fish Fry Mix-25 lb.
Tony Chachere's Creole Foods
SKU: 631357
Preseasoned blend of corn meal and corn flour for frying all types of fish, chicken, shrimp, oysters, vegetables, and meats. Perfect blend of spices for consistent finished product without mixing several ingredients.
- Stays crispy longer under heat for serving
- Versatile enough for different types of seafood
- Great value for a corn meal/corn flour combination item
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Pallet Quantity | 40 |
| Pallet Quantity Per Layer | 10 |
| Size | 25 lb. |
| Hazardous Material | No |
| Brand | Tony Chachere's Creole Foods |
| Mpn | 00211 |
| Case Pack | 1/Case |
| Processing Time | 4-8 Business Days |
| Shelf Life | 547 |
| Manufacturer | Tony Chachere's Creole Foods of Opelousas Inc. |
| Country Of Origin | US |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | Store In A Cool Dry Area Before And After Opening. Use As You Would Corn Meal Or Flour For Coating Prior To Frying. |
| Preparation Instructions | In A Large Bowl, Beat Together 1 Egg And 1 Cup Milk. Pour Desired Amount Of Fish Fry Into A Pan. Dip Fish Fillets, Seafood Or Vegetables In Egg Wash. Shake Off Excess. Roll Each Piece In Fish Fry, Shaking Off Excess. Fry 1 To 2 Pieces At A Time On Both Sides In 350 Oil Until Golden Brown. Drain On Absorbent Paper |
| Serving Suggestion | In A Large Bowl, Beat Together 1 Egg And 1 Cup Milk. Pour Desired Amount Of Fish Fry Into A Pan. Dip Fish Fillets, Seafood Or Vegetables In Egg Wash. Shake Off Excess. Roll Each Piece In Fish Fry, Shaking Off Excess. Fry 1 To 2 Pieces At A Time On Both Sides In 350 Oil Until Golden Brown. Drain On Absorbent Paper |
| Cooking Instructions | Deep Fry |
| Ingredients | Degermed Corn Meal, Degermed Corn Flour, Salt, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Garlic. |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, May Contain Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Calcium: 3.1 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 19.4 Grams | 6% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Monounsaturated (fatty acids, total monounsaturated): 0.1 Grams | 0% Of Daily Recommendation |
| Fat, Polyunsaturated (fatty acids, total polyunsaturated): 0.2 Grams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.1 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0.4 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.3 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.9 Grams | 4% Of Daily Recommendation |
| Potassium: 38.9 Milligrams | 0% Of Daily Recommendation |
| Magnesium: 7.3 Milligrams | 0% Of Daily Recommendation |
| Sodium: 688.2 Milligrams | 28% Of Daily Recommendation |
| Phosphorus: 22 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1.6 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 0.4 Grams | 0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 163.7 Micrograms | 4% Of Daily Recommendation |
| Vitamin C (Unknown): 0.2 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0.3 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Manganese: 0.1 Milligrams | 0% Of Daily Recommendation |
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