Thick-It Heat And Serve-Gluten & Cholesterol Free-Sweet Corn Puree-15 oz.-12/Case
Kent Precision Food Group
SKU: 452316
Innovations for Dysphagia. Thick-It® Purée. Developed by a registered dietitian, Thick-It® Purées offer high-quality, fully-cooked, ready-to-eat pureed foods for those with difficulty swallowing. With consistent texture and nutrition in every serving, caregivers can confidently serve their loved ones comfort foods that will help satisfy their taste preferences. Just open, heat and serve for a quick, delicious meal. Try all of our varieties including entrees, vegetables, breakfast dishes and desserts.
- Convenient\u2014ready-to-eat. Just open, heat, and serve
- Full flavor\u2014made with real corn
- Reliable\u2014consistent texture meets dysphagia diet guidelines for IDDSI Level 4 Pureed
- Versatile\u2014combine with other Thick-It\u00ae Pur\u00e9es to create unique new flavors
- Convenient\u2014ready-to-eat. Just open, heat, and serve
- Full flavor\u2014made with real corn
- Reliable\u2014consistent texture meets dysphagia diet guidelines for IDDSI Level 4 Pureed
- Versatile\u2014combine with other Thick-It\u00ae Pur\u00e9es to create unique new flavors
| Item Status | STK |
| Ingredients | Sweet Corn, Water, Butter (Sweet Cream, Salt), Salt. |
| Size | 15 oz. |
| Pallet Quantity Per Layer | 16 |
| Mpn | H304-F8800 |
| Preparation Instructions | Thick-It® Purée Heating Directions: Microwave: Place Purée In A Microwave-Safe Bowl And Cover. Microwave On High For 30-60 Seconds To Desired Temperature, Stir And Serve. Microwave Ovens Vary. Cooking Times May Need To Be Adjusted. Stove Top: Place Purée In Saucepan. Heat To Desired Temperature, Stirring Occasionally And Serve. Refrigerate Unused Purée In A Separate Covered Container. When Reheating, Heat Thoroughly. |
| Serving Suggestion | For More Information And Recipe Ideas, Visit Www.thickit.com. |
| Storage Instructions | Unopened, This Product Will Be Stable For Up To 24 Months When Stored In A Cool, Dry Place. |
| Diet Types | Free From Gluten |
| Brand | Thick-It |
| Global Product Group | Vegetables - Prepared/Processed (Shelf Stable) |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Cooking Instructions | Heat And Serve, Heat And Serve |
| Processing Time | 5-10 Business Days |
| Shelf Life | 730 |
| Case Pack | 12 per Case |
| Pallet Quantity | 160 |
| Packaging Units | 12/EA |
| Allergens | Contains Milk And Its Derivates, Contains Milk And Its Derivates |
| Uom | Case |
| Manufacturer | Kent Precision Food Group |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 8 Grams | 3.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 95 Milligrams | 2.0% Of Daily Recommendation |
| Sodium: 115 Milligrams | 5% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0.0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 0.5 Grams | 1.0% Of Daily Recommendation |
You may also like
More from Kent Precision Food Group
Recently viewed