The Finishing Touch Deluxe Cherry Filling-40 lb.
Lawrence Foods; Inc
SKU: 349885
Our Deluxe Cherry Filling is loaded with plump, juicy cherries in a sweet sauce and supplies a fresh, wholesome flavor.
| Item Status | STK |
| Case Pack | 1 per Case |
| Global Product Group | Dessert Sauces/Toppings/Fillings (Shelf Stable) |
| Size | 40 lb. |
| Manufacturer | Lawrence Foods; Inc |
| Mpn | 137016 |
| Pallet Quantity | 36 |
| Global Product Type | Fruit Fillings |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OU KOSHER |
| Storage Instructions | Store In A Clean, Dry Area Away From Direct Heat And Light At Temperatures Between 60F–75F. |
| Material | Food |
| Ingredients | Cherries, High Fructose Corn Syrup, Water, Modified Food Starch.Contains Less Than 2% Of: Artificial Flavor, Calcium Gluconate, Citric Acid, Color Added (Red 40), Potassium Sorbate And Sodium Benzoate (Preservatives). |
| Cooking Instructions | Bake |
| Preparation Instructions | Ready-To-Use. Pie Filling Requirements: 8' Pie - 1 Lb. 9' Pie - 1.5 Lbs. Note: The Pan Depth May Alter Requirements. Pastry Requirements: Danish Rolls Require 0.75 To 1 Oz. Of Filling. Coffeecakes Require 25% Of The Total Weight In Filling. |
| Serving Suggestion | Our Deluxe Cherry Filling Is Ideal For Use In Pastries, Pies And Tarts. You Can Also Warm Up A Generous Scoop And Serve It As A Side Dish Next To Center-Of-The-Plate Entrees. Or, Use It As A Topping Over Breakfast Items (French Toast, Pancakes, Waffles) And Ice Cream Sundaes. |
| Hazardous Material | No |
| Country Of Origin | United States |
| Processing Time | 5-10 Business Days |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives |
| Brand | The Finishing Touch |
| Shelf Life | 270 |
| Pallet Quantity Per Layer | 12 |
| Uom | Case |
| Calcium: 24 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 28 Grams | 10.000% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.2 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.5 Grams | 0.000% Of Daily Recommendation |
| Potassium: 76 Milligrams | 2.000% Of Daily Recommendation |
| Sodium: 25 Milligrams | 1.000% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.000% Of Daily Recommendation |