Superb Select Buttery Flavor Oil-1 Gallon-4/Case
Stratas Foods
SKU: 571818
*Liquid - easy to pour *0g of trans fat per serving *Butter substitute *Wherever a rich buttery flavor is desired *Use for all cooking and flavoring applications
- Use for all cooking and flavoring applications
- Use for all cooking and flavoring applications
| Item Status | STK |
| Global Product Group | Oils Edible - Vegetable or Plant (Shelf Stable) |
| Packaging Units | 4/EA |
| Size | 1 gal. |
| Case Pack | 4 per Case |
| Manufacturer | Stratas Foods |
| Cooking Instructions | Bake, Bake |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Pallet Quantity | 65 |
| Brand | Superb Select |
| Size Uom | GA |
| Processing Time | 5-10 Business Days |
| Uom | Case |
| Temperature Sensitive | DRY |
| Mpn | 103350 37 |
| Ingredients | Soybean Oil Hydrogenated Soybean Oil Salt And Soy Lecithin Tbhq And Citric Acid Added To Help Preserve Freshness. Natural Artificial Flavor And Artificially Colored With Beta-Carotene. Dimethylpolysiloxane An Anti-Foam Agent Added. |
| Storage Instructions | Room Temperature., Refrigeration @ 35 - 45 °F Is Recommended For Storage & Shipment. |
| Preparation Instructions | Use For All Cooking And Flavoring Applications Wherever A Rich Buttery Flavor Is Desired. |
| Diet Types | Kosher |
| Material | Food |
| Country Of Origin | United States |
| Serving Suggestion | 1 Tablespoon |
| Shelf Life | 360 |
| Pallet Quantity Per Layer | 13 |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 13% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 14 Grams | 18% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Sodium: 110 Milligrams | 5% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0.0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0.0% Of Daily Recommendation |
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