Starburst Original Bag Jelly Beans-14 oz.-12/Case
Mars
SKU: 511241
Experience the unexpectedly juicy burst of bold fruit flavor inside every Starburst candy. Add an unexplainably juicy treat to your party, around your house—or stash a few for later.
- Contains one (1) 14-ounce bag of STARBURST Original Jelly Beans Gummy Candy
- Features the unexplainably juicy flavors of strawberry, cherry, orange, green apple, grape and lemon
- This jelly bean candy assortment of chewy candy is a candy essential for party favors, gift baskets, and candy dishes
- STARBURST jelly beans are the perfect candy gifts or party favors for friends and family
- Brighten up your day with STARBURST jelly beans chewy candy
| Item Status | STK |
| Processing Time | 5-10 Business Days |
| Temperature Sensitive | DRY |
| Size Uom | OZ |
| Mpn | 100674 |
| Pallet Quantity Per Layer | 15 |
| Pallet Quantity | 120 |
| Case Pack | 12 per Case |
| Uom | Case |
| Size | 14 oz. |
| Material | Food |
| Shelf Life | 420 |
| Manufacturer | Wm. Wrigley Jr. Co |
| Brand | STARBURST |
| Country Of Origin | US |
| Subbrand | Not Applicable |
| Packaging Units | 12/EA |
| Global Product Group | Sugar Candy/Sugar Candy Substitutes Confectionery |
| Storage Instructions | The Temperature And Humidity Ranges Are Designed To Protect The Quality Attributes Of The Products. Products Should Be Stored At A Temperature Of 70F +/- 5F, Humidity Of 50% +/- 10% Relative Humidity |
| Preparation Instructions | Remove Product From Packaging |
| Serving Suggestion | |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Ingredients | Sugar, Corn Syrup, Modified Corn Starch; Less Than 2% Of: Citric Acid, Acacia, Sodium Citrate, Apple Juice From Concentrate, Natural And Artificial Flavors, Confectioner's Glaze, Carnauba Wax, Colors (Red 40, Yellow 5, Yellow 6, Blue 1, Titanium Dioxide), Beeswax. |
| Calcium: | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 37 Grams | 12% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 150 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 0 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Sodium: 20 Milligrams | 1% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 2% Of Daily Recommendation |
| Vitamin C (Unknown): | 2% Of Daily Recommendation |
| Sugar, Added: 20 Grams | 40% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated; expressed per quantity of total fatty acids): 0 Grams | 0% Of Daily Recommendation |
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