Starburst Lemon Flavored Gelatin Mix-3.89 oz.-12/Case

Jel Sert SKU: 719945

Starburst Lemon Flavored Gelatin Mix-3.89 oz.-12/Case

Jel Sert SKU: 719945
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$21.38 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Starburst
  • MPN: #01613 made by THE JEL SERT COMPANY
  • Order Processing: 5-10 Business Days + Delivery Time

Starburst lemon gelatin dessert mix. Six servings per package. This is Starburst's first licensed food product. Starburst is the #2 non-chocolate confectionery brand. Artificially flavored and gluten free.

  • Starburst's first licensed food product
  • Artificially flavored and gluten free.
  • Starburst is the #2 non-chocolate confectionery brand.
  • Starburst's first licensed food product
  • Artificially flavored and gluten free.
  • Starburst is the #2 non-chocolate confectionery brand.
Item Status STK
Material Food
Uom Case
Hazardous Material No
Global Product Type Gelatin
Pallet Quantity Per Layer 27
Mpn 01613
Size 3.89 oz.
Pallet Quantity 270
Case Pack 12/Case
Processing Time 5-10 Business Days
Shelf Life 730
Brand STARBURST
Country Of Origin US
Manufacturer THE JEL SERT COMPANY
Packaging Units 12/EA
Global Product Group Desserts (Shelf Stable)
Storage Instructions Shelf Stable
Preparation Instructions Add 1 ½ Cups Boiling Water To Package Contents; Stir Until Completely Dissolved, About 2 Minutes. Stir In 1 ½ Cups Cold Water. Refrigerate Until Firm, About 4 Hours. Makes 6 (1/2 – Cup) Servings.
Serving Suggestion Each Box Makes Six Half Cup Servings Of Gelatin Dessert Mix To Be Enjoyed Any Time Of The Day.
Cooking Instructions Mix, Mix
Diet Types Free From Gluten
Ingredients Sugar, Gelatin, Contains 2% Or Less Of The Following: Fumaric Acid, Sodium Citrate, Natural And Artificial Flavors, Malic Acid, Sucralose, Acesulfame Potassium, Yellow 5, Yellow 6.
Allergens Free From Does Not Contain Declaration Obligatory Allergens, Free From Does Not Contain Declaration Obligatory Allergens
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 16 Grams 6% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams 0% Of Daily Recommendation
Sodium: 70 Milligrams 3% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams 0% Of Daily Recommendation
Calcium: 0 Milligrams 0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams 0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams 0% Of Daily Recommendation
Potassium: 0 Milligrams 0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 16 Grams 32% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Sugars, Total: 16 Grams 32% Of Daily Recommendation
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