Savor Imports Roasted Whole Yellow Peppers-28 oz.-12/Case

Savor Imports SKU: 620974

Savor Imports Roasted Whole Yellow Peppers-28 oz.-12/Case

Savor Imports SKU: 620974
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$58.09 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Savor Imports
  • MPN: #620974 made by Dot Foods Inc.
  • Order Processing: 5-10 Business Days + Delivery Time

Whole, roasted, yellow peppers will add color and flavor to appetizers, main, and side dishes.

Item Status STK
Material Food
Uom Case
Size 28 oz.
Pallet Quantity Per Layer 10
Global Product Type Jalapeno Peppers
Mpn 620974
Pallet Quantity 100
Hazardous Material No
Brand Savor Imports
Processing Time 5-10 Business Days
Case Pack 12/Case
Manufacturer Dot Foods Inc.
Country Of Origin US
Shelf Life 999
Global Product Group Temporary Classification
Storage Instructions Store In A Cool And Dry Place, Do Not Expose To Extreme Temperatures Or Direct Sunlight. Refrigerate Any Unused Portions In A Separate Glass Or Plastic Covered Container.
Preparation Instructions Ready To Eat.
Serving Suggestion Ready To Eat.
Cooking Instructions Ready To Eat
Ingredients Yellow Pepper, Water, Salt, Citric Acid And Calcium Chloride
Allergens Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives
Calcium: 34 Milligrams 3% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams 2% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams 0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams 0% Of Daily Recommendation
Iron (iron, total): 0.5 Milligrams 3% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams 4% Of Daily Recommendation
Potassium: 130 Milligrams 3% Of Daily Recommendation
Sodium: 240 Milligrams 10% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 0 Grams 0% Of Daily Recommendation
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