Saucemaker Sauce Honey Garlic-1 Gallon-2/Case
Treehouse Foods
SKU: 493149
Our globally inspired and on-trend sauces will help you create exciting signature dishes. Hot fill production extends the cooking process which helps retain large particulate size and the most robust flavor.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Mpn | 51775521767 |
| Size | 1 gal. |
| Pallet Quantity Per Layer | 25 |
| Pallet Quantity | 75 |
| Hazardous Material | No |
| Processing Time | 5-10 Business Days |
| Case Pack | 2/Case |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Shelf Life | 365 |
| Country Of Origin | US |
| Brand | SAUCEMAKER |
| Manufacturer | Bay Valley Foods |
| Packaging Units | 2/EA |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Storage Instructions | Store In Ambient Temperatures. Refrigerate After Opening. |
| Preparation Instructions | Ready To Eat. Shake Well. |
| Serving Suggestion | Great As A Dip Or As A Marinade. |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Kosher |
| Ingredients | Water, Sugar, Pure White Honey, Modified Corn Starch, Naturally Brewed Soy Sauce (Water, Soybeans, Wheat, Salt), Contains 2% Or Less Of: Dried Garlic, Salt, Citric Acid, Natural Flavor, Caramel Color, Sodium Benzoate (To Ensure Freshness). |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 14 Grams | 5% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 85 Milligrams | 4% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 13 Grams | 25% Of Daily Recommendation |
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