Sahale California Almond-1.5 oz.-18/Case
Smucker's
SKU: 621630
Cultivated in California, these almonds are dry roasted to perfection and finished with a touch of sea salt for a delicious snack. Using thoughtfully sourced and carefully crafted ingredients, Sahale Snacks takes snacking Beyond Ordinary.
- 240 calories per Pouch
- Convenient portable Pouch ideal for snacking on the go
- Gluten-free
- Kosher
- No artificial preservatives or flavors
- Non-GMO Project Verified
- Whole dry-roasted California almonds dusted with sea salt
- Contains 18- 1.5 Ounce Grab and Go Pouch of Sahale Snacks California Dry Roasted Almonds
- Whole, dry roasted almonds with a touch of sea salt
- Non-GMO Project Verified and gluten free
- Convenient portable pouch that's ideal for snacking on the go
- Perfect for snacking right out of the bag or toss with brussels sprouts and chorizo for a delicious side dish
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 266 |
| Hazardous Material | No |
| Mpn | 9386900329 |
| Pallet Quantity Per Layer | 19 |
| Global Product Type | Almonds |
| Case Pack | 18 per Case |
| Size | 1.5 oz. |
| Shelf Life | 360 |
| Packaging Units | 266/CA 18/CA 1/EA |
| Global Product Group | Nuts/Seeds - Prepared/Processed (Out of Shell) |
| Storage Instructions | Store In Cool, Dry Place., Store In A Cool, Dry Place. |
| Preparation Instructions | Ready To Eat. |
| Serving Suggestion | Ideal For On-The-Go Snacking, In A Salad Or Yogurt, Or As An Oatmeal Topping., Perfect For On-The-Go Snacking! |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Kosher, Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU |
| Ingredients | Almonds, Sunflower Oil, Sea Salt. |
| Allergen Statement | Contains Almond Ingredients., Contains Almond Ingredients. |
| Allergens | Contains Almond And Almond Products, Contains Almond And Almond Products |
| Country Of Origin | United States |
| Brand | Sahale |
| Manufacturer | Second Nature Brands |
| Calcium: 100 Milligrams | 10% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 7 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1.5 Grams | 8% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 22 Grams | 34% Of Daily Recommendation |
| Iron (iron, total): 1.8 Milligrams | 10% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 4 Grams | 16% Of Daily Recommendation |
| Sodium: 190 Milligrams | 8% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Number of International Units | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |
| Potassium: 317 Milligrams | 6.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0.0% Of Daily Recommendation |
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