Ruby Kist Tomato Juice-64 fl oz.s-8/Case
Lassonde Pappas & Co; Inc
SKU: 663965
Great as a drink, marinade or cocktail. 100% Juice from Concentrate with added ingredient. Excellent source of Vitamin C.
| Item Status | STK |
| Brand | Ruby Kist |
| Global Product Group | Fruit Juice - Ready to Drink (Shelf Stable) |
| Preparation Instructions | No Preparation Necessary - Ready To Eat |
| Material | Food |
| Serving Suggestion | |
| Mpn | 5330864RK |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Global Product Type | Canned Vegetable Juice |
| Hazardous Material | No |
| Pallet Quantity | 60 |
| Country Of Origin | United States |
| Allergens | Free From Shellfish And Its Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Packaging Units | 8/EA |
| Shelf Life | 365 |
| Ingredients | Filtered Water, Tomato Concentrate, Salt, Citric Acid, Ascorbic Acid (Vitamin C) |
| Size | 64 fl. oz. |
| Processing Time | 5-10 Business Days |
| Case Pack | 8 per Case |
| Storage Instructions | Refrigerate After Opening |
| Pallet Quantity Per Layer | 12 |
| Manufacturer | Lassonde Pappas & Co; Inc |
| Uom | Case |
| Calcium: | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 10 Grams | 4% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 50 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 0 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.7 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Sodium: 680 Milligrams | 30% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 50 Micrograms | 6% Of Daily Recommendation |
| Vitamin C (Unknown): 72 Milligrams | 80% Of Daily Recommendation |