Ramen Chicken Flavored Noodle Soup-36 oz.
Maruchan
SKU: 487123
America's Finest Ramen Noodle Soups
- \u2022\tDelicious and satisfying meal
- \u2022\tCooks in 3 minutes
- \u2022\tRich flavor
- \u2022\tHigh quality instant ramen noodles
| Pallet Quantity Per Layer | 24 |
| Pallet Quantity | 240 |
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Processing Time | 4-8 Business Days |
| Hazardous Material | No |
| Size | 36 oz. |
| Mpn | 041789002311 |
| Case Pack | 1/Case |
| Brand | RAMEN |
| Shelf Life | 365 |
| Country Of Origin | US |
| Manufacturer | Maruchan Inc |
| Global Product Group | Soups - Prepared (Shelf Stable) |
| Storage Instructions | Store In A Cool Dry Place |
| Preparation Instructions | Cooking Directions 1. Boil 2 Cups Of Water In A Saucepan, Add Noodles And Cook For 3 Minutes Stirring Occasionally. 2. Turn Off Heat, Add Contents Of Seasoning Packet, Stir Well For 1 Minute Until Seasoning Is Fully Dissolved. Makes Two, 8 Oz. Servings. 3. Product Is Very Hot. Allow To Cool, Serve And Enjoy. |
| Serving Suggestion | |
| Cooking Instructions | Boil |
| Ingredients | Ramen:(Nbsp)Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved By Tbhq, Contains Less Than 1% Of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta And/Or Tripoly), Phosphate, Sodium Carbonate, Turmeric.Soup Base:(Nbsp)Salt, Sugar, Monosodium Glutamate, Maltodextrin, Contains Less Than 1% Of: Spices (Celery Seed), Hydrolyzed Corn, Wheat And Soy Protein, Turmeric, Lactose, Natural Flavors, Dehydrated Vegetables (Chive, Garlic, Onion), Disodium Inosinate, Disodium Guanylate, Vegetable Oil (Palm), Yeast Extract, Powdered Cooked Chicken. |
| Calcium: | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 26 Grams | 9% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Energy, Percent Contributed By Fat: 70 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 3.5 Grams | 18% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 7 Grams | 11% Of Daily Recommendation |
| Iron (iron, total): | 10% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 3% Of Daily Recommendation |
| Sodium: 830 Milligrams | 35% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 2% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 7 Grams | 9% Of Daily Recommendation |
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