Pbfit Sugar Free-13 oz.-6/Case
Better Body Foods
SKU: 719051
PBfit is everything you love about peanut butter, made better. Whole-roasted peanuts, pressed to perfection, means PBfit contains 87% less fat than traditional peanut butter, and about 1/3 the calories. We’ve replaced the low-glycemic coconut sugar in traditional PBfit with a monk fruit blend to create a similar delicious flavor that’s still non-GMO, gluten-free and kosher Blend it into breakfast smoothies and other drinks for a tasty, low-fat protein boost after the gym! Mix into baked goods like bread, pancakes, waffles, and cookies to add a great peanut butter flavor.
Shelf Life | 547 |
Manufacturer | BetterBody Foods & Nutrition |
Brand | PBfit |
Country Of Origin | US |
Packaging Units | 6/EA |
Global Product Group | Nuts/Seeds - Prepared/Processed (Out of Shell) |
Storage Instructions | Store Dry Product In A Cool, Dark, Dry Place. Once Prepared, Consume Immediately. |
Preparation Instructions | Combine 2 Tbsp. Pbfit With 1 To 1.5 Tbsp. Water. Stir Until Smooth. |
Serving Suggestion | 2 Tbsp (16G) |
Cooking Instructions | Reconstitute, Reconstitute |
Diet Types | Kosher, Free From Gluten |
Ingredients | Peanuts, Monkfruit Blend (Erythritol, Monk Fruit Extract), Salt |
Allergen Statement | Contains Peanuts, Contains Peanuts |
Allergens | Contains Peanuts And Their Derivates, Contains Peanuts And Their Derivates |
Temperature Sensitive | DRY |
Pallet Quantity Per Layer | 20 |
Size Uom | OZ |
Mpn | PBS-13-BX-06-BT |
Pallet Quantity | 140 |
Item Status | STK |
Processing Time | 5-10 Business Days |
Uom | Case |
Case Pack | 6 per Case |
Size | 13 oz. |
Material | Food |
Calcium: 14 Milligrams | 2% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 6 Grams | 2% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Calories/Energy (energy; method of determination unknown or variable): 60 Calorie | International Table (IT) |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams | 2% Of Daily Recommendation |
Iron (iron, total): 0.4 Milligrams | 2% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
Potassium: 187 Milligrams | 4% Of Daily Recommendation |
Sodium: 95 Milligrams | 4% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 8 Grams | 9% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |