Pbfit Peanut Butter Powder-15 oz.-6/Case
Better Body Foods
SKU: 718994
PBfit is everything you love about peanut butter, made better. Whole-roasted peanuts, pressed to perfection, means PBfit contains 87% less fat than traditional peanut butter, and about 1/3 the calories. All that’s left is powerful peanut protein, and a rich, guilt-free flavor you’ll crave on everything. Blend it into breakfast smoothies and other drinks for a tasty, low-fat protein boost after the gym! Mix into baked goods like bread, pancakes, waffles, and cookies to add a great peanut butter flavor.
| Item Status | STK |
| Size | 15 oz. |
| Material | Food |
| Serving Suggestion | |
| Hazardous Material | No |
| Country Of Origin | United States |
| Pallet Quantity Per Layer | 20 |
| Allergens | Contains Peanuts And Their Derivates, Contains Coconuts And Their Derivatives, Contains Peanuts And Their Derivates |
| Diet Types | Kosher, Free From Gluten |
| Pallet Quantity | 140 |
| Packaging Units | 6/EA |
| Processing Time | 5-10 Business Days |
| Case Pack | 6 per Case |
| Manufacturer | Better Body Foods |
| Brand | Pbfit |
| Mpn | PBF-15-BX-06-BT |
| Shelf Life | 547 |
| Global Product Group | Nuts/Seeds - Prepared/Processed (Out of Shell) |
| Cooking Instructions | Reconstitute, Reconstitute |
| Ingredients | Peanuts, Coconut Palm Sugar, Salt |
| Uom | Case |
| Allergen Statement | Contains Peanuts, Contains Peanuts And Tree Nuts (Coconut) |
| Storage Instructions | Store Dry Product In A Cool, Dark, Dry Place. Once Prepared Consume Immediately. |
| Preparation Instructions | Combine 2 Tbsp. Pbfit With 1 To 1.5 Tbsp. Water. Stir Until Smooth. |
| Calcium: 44 Milligrams | 4% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 70 Calorie | International Table (IT) |
| Fat, Polyunsaturated (fatty acids, total polyunsaturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams | 3% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams | 10% Of Daily Recommendation |
| Potassium: 124 Milligrams | 2% Of Daily Recommendation |
| Sodium: 150 Milligrams | 7% Of Daily Recommendation |
| Phosphorus: 62 Micrograms | 4% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 8 Grams | 15% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 2 Grams | 4% Of Daily Recommendation |
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