Orchard Valley Harvest Sour Cream And Chive Chickpea Chips Of-1.5 oz.-30/Case
John B. Sanfilippo & Son; Inc
SKU: 762292
Orchard Valley Harvest Sour Cream & Chive Chickpea Chips are deliciously crunchy chips make from real chickpeas with tangy sour cream and seasoned with garlic and chive.
| Item Status | STK |
| Size | 1.5 oz. |
| Processing Time | 5-10 Business Days |
| Size Uom | OZ |
| Temperature Sensitive | DRY |
| Mpn | V14052 |
| Pallet Quantity Per Layer | 10 |
| Pallet Quantity | 40 |
| Case Pack | 30 per Case |
| Uom | Case |
| Material | Food |
| Shelf Life | 182 |
| Manufacturer | JOHN B. SANFILIPPO & SON INC. |
| Brand | ORCHARD VALLEY HARVEST |
| Country Of Origin | US |
| Packaging Units | 30/EA |
| Global Product Group | Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) |
| Storage Instructions | Shelf Stable, Dry Storage |
| Preparation Instructions | Ready To Eat, No Prep Required. |
| Serving Suggestion | Enjoy As A Snack Directly From The Package. |
| Cooking Instructions | Ready To Eat |
| Diet Types | Kosher |
| Ingredients | Chickpea Puffs (Chickpea Flour, White Rice Flour, Potato Starch, Sea Salt), Vegetable Oil (Safflower And/Or Sunflower), Natural Sour Cream Flavor (Maltodextrin, Sour Cream Powder [Nonfat Milk, Cultured Cream], Natural Butter Flavor, Natural Flavor), Sea Salt, Sugar, Onion Powder, Natural Cream Flavor (Maltodextrin, Natural Cream Flavor), Dehydrated Chives, Parsley. |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 26 Grams | 9% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams | 13% Of Daily Recommendation |
| Iron (iron, total): 0.8 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 5% Of Daily Recommendation |
| Potassium: 180 Micrograms | 4% Of Daily Recommendation |
| Sodium: 350 Milligrams | 15% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 4 Grams | 6% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 1 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 0% Of Daily Recommendation |