Odense Marzipan-7 oz. Box 12/Case

Andre Prost SKU: 602763

Odense Marzipan-7 oz. Box 12/Case

Andre Prost SKU: 602763
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$47.03 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Odense
  • MPN: #0700 made by ANDRE PROST INC
  • Order Processing: SPECIAL ORDER ITEMS: 2-3 Weeks + Delivery Time

The World's Best Selling Marzipan!

Brand Odense
Global Product Type Marzipan
Hazardous Material No
Case Pack 12/7 oz.
Pallet Quantity 325
Size 7 oz.
Pallet Quantity Per Layer 25
Mpn 0700
Processing Time SPECIAL ORDER ITEMS: 2-3 Weeks
Item Status SPO
Shelf Life 730
Manufacturer ANDRE PROST INC
Country Of Origin DK
Packaging Units 12/EA
Global Product Group Baking/Cooking Supplies (Perishable)
Storage Instructions Place Unused Portion In Air Tight Bag. Place In Refrigerator Or Freezer.
Preparation Instructions Use In Cookies, Cakes And Pies!!!
Serving Suggestion Unwrap And Use
Cooking Instructions Bake, Bake
Ingredients Sugar, Almonds, Glucose Syrup
Allergens Contains Almond And Almond Products, Contains Almond And Almond Products
Calcium: 28 Milligrams 2% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 27 Grams 10% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0.4 Grams 2% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams 8% Of Daily Recommendation
Iron (iron, total): 0.5 Milligrams 3% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams 4% Of Daily Recommendation
Potassium: 0.4 Milligrams 0% Of Daily Recommendation
Sodium: 1 Milligrams 0% Of Daily Recommendation
Vitamin A; Calculated By Summation Of The Vitamin A Activities Of Retinol And The Active Carotenoids: 0 Micrograms 0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 25 Grams 50% Of Daily Recommendation
Fat, Total (fat, total): 6 Grams 8% Of Daily Recommendation
Carbohydrate, Available: 27 Milligrams 10% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 1 Grams 4% Of Daily Recommendation
Sugars, Total: 21 Grams 42% Of Daily Recommendation
Protein, Total; Determined By Direct Analysis: 2 Grams 0% Of Daily Recommendation
Vitamin C: 0 Milligrams 0% Of Daily Recommendation
Carbohydrate, total; calculated by difference: 27 Grams 10% Of Daily Recommendation
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