Nutella B-Ready Wafer-4.6 oz.-16/Case
Ferrero Retail
SKU: 784949
Nutella B-ready is a delicious, light, individually wrapped snack bar with a crispy baked wafer filled with Creamy NUTELLA®.
- The combination of creamy Nutella and crispy wafer provides a delicious and unique tasting experience. The perfect break-time snack when you need a little something to satisfy hunger.
- TIMELESS NUTELLA: Beloved worldwide, Nutella is famous for its authentic hazelnut and cocoa taste, made even more irresistible by its unique creaminess. Discover these scrumptious lunch snacks stuffed with Nutella
- INDULGE IN DELICIOUSNESS: Enjoy the unique Nutella taste in a multitexture combination: a delicious crunchy wafer shell filled with creamy Nutella hazelnut spread with cocoa and puffed wheat crisps
| Size Uom | OZ |
| Item Status | STK |
| Processing Time | 5-10 Business Days |
| Pallet Quantity Per Layer | 10 |
| Pallet Quantity | 60 |
| Mpn | 82013 |
| Temperature Sensitive | DRY |
| Case Pack | 16 per Case |
| Uom | Case |
| Size | 4.6 oz. |
| Material | Food |
| Shelf Life | 240 |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Storage Instructions | 64°F - 75°F |
| Preparation Instructions | No Prep Instructions Required |
| Serving Suggestion | 1 Bar / 22G |
| Cooking Instructions | Ready To Eat |
| Ingredients | Hazelnut Spread With Cocoa (Sugar, Palm Oil, Hazelnuts, Skim Milk, Cocoa, Lecithin As Emulsifier, Vanillin: An Artificial Flavor), Wheat Flour, Baker's Yeast, Barley Malt Extract, Salt, Skim Milk, Lecithin As Emulsifier, Wheat Proteins, Whey Proteins. |
| Allergens | Contains Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Brand | NUTELLA B-READY |
| Country Of Origin | IT |
| Manufacturer | FERRERO U.S.A. INC. |
| Allergen Statement | True |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 15 Grams | 5% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 9% Of Daily Recommendation |
| Iron (iron, total): 0.6 Milligrams | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 3% Of Daily Recommendation |
| Potassium: 77 Milligrams | 2% Of Daily Recommendation |
| Sodium: 50 Milligrams | 2% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 10 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 9 Grams | 21% Of Daily Recommendation |
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