NotMilk™ Barista 32 oz is the shelf-stable plant-based milk that hot and cold foams like no udder and will help you craft amazing latte arts! NotMilk™ Barista is the only allergen free plant-based milk that tastes and foams just lik milk. But it's NOT. You can enjoy it blended or frother in a coffee or tea and still enjoy the taste of your beverage! NotMilk™ Barista is also certified vegan, dairy free, soy free, nut free, gluten free, cholesterol free, lactose free, non GMO, kosher, halal and B-Corporation. NotMilk™ Barista is perfect for everyone - home use, cafes, restaurants, hotels! It's great for everyone who loves milk, and it's allergen free!
- Plant Based Milk
- Plant Based Milk
| Item Status | STK |
| Pallet Quantity | 150 |
| Uom | Case |
| Case Pack | 6 per Case |
| Size | 32 fl. oz. |
| Size Uom | FO |
| Temperature Sensitive | DRY |
| Mpn | 10000348 |
| Pallet Quantity Per Layer | 30 |
| Shelf Life | 330 |
| Manufacturer | The NotCompany, Inc |
| Brand | NotCo |
| Country Of Origin | US |
| Packaging Units | 6/EA |
| Global Product Group | Milk Substitutes (Shelf Stable) |
| Storage Instructions | Keep It In Room Temperature Until Opened, After Opening Store It In A Refrigerator, Shelf Stable; Refrigerate When Open |
| Preparation Instructions | Ready To Drink |
| Serving Suggestion | |
| Cooking Instructions | Ready To Drink |
| Diet Types | Kosher, Vegan, Halal, Free From Gluten |
| Ingredients | Water, Sunflower Oil, Organic Cane Sugar, Oats, Contains Less Than 1% Of: Chickpea Protein, Chicory Root Fiber, Pineapple Juice Concentrate, Salt, Tricalcium Phosphate, Dipotassium Phosphate, Gellan Gum, Acacia Gum, Natural Flavor, Cabbage Juice Concentrate. |
| Processing Time | 5-10 Business Days |
| Material | Food |
| Calcium: 290 Milligrams | 25% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 8 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 3% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3.5 Grams | 10% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 570 Milligrams | 10% Of Daily Recommendation |
| Sodium: 180 Milligrams | 8% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 8% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 4 Grams | 3% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 25% Of Daily Recommendation |
| Sugar, Added: 3 Grams | 4% Of Daily Recommendation |