Newtons Single Serve Fig Newton-2 oz.-10/Pack-4/Case
Mondelez
SKU: 786232
Newtons Soft and Fruit Chewy Fig Cookies are individually wrapped fig bars for on-the-go snacking. Made with real fruit these rectangle-shaped cookies are soft and chewy contain no high fructose corn syrup and have 10 grams of whole grains per 56 gram serving. Toss these fig bar cookie snack packs in your desk to avoid afternoon hunger or tuck these soft cookies into a lunchbox for a special treat or school snack. Individual snack packs keep these chewy fig Newtons cookies fresh and easy to grab and go.
| Country Of Origin | MX |
| Pallet Quantity | 180 |
| Temperature Sensitive | DRY |
| Size Uom | OZ |
| Serving Suggestion | Open And Consume |
| Packaging Units | 1/EA |
| Global Product Group | Biscuits/Cookies (Shelf Stable) |
| Ingredients | Figs, Whole Grain Wheat Flour, Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Corn Syrup, Invert Sugar, Soybean And/Or Canola Oil, Palm Oil, Salt, Baking Soda, Calcium Lactate, Malic Acid, Soy Lecithin, Sodium Benzoate (Added To Preserve Freshness), Natural And Artificial Flavor, Sulfur Dioxide [(Sulfites) Added To Preserve Freshness].Contains: Wheat, Soy. |
| Manufacturer | Mondelez USA |
| Cooking Instructions | Ready To Eat |
| Case Pack | 4 per Case |
| Material | Food |
| Mpn | 10044000078345 |
| Pallet Quantity Per Layer | 20 |
| Processing Time | 5-10 Business Days |
| Brand | NEWTONS |
| Size | 2 oz. |
| Preparation Instructions | Open Packet And Enjoy! |
| Item Status | STK |
| Storage Instructions | Keep Cool And Dry |
| Shelf Life | 270 |
| Uom | Case |
| Calcium: 40 Milligrams | 4% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 41 Grams | 15% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Iron (iron, total): 1.1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 140 Milligrams | 2% Of Daily Recommendation |
| Sodium: 180 Milligrams | 8% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 16 Grams | 32% Of Daily Recommendation |
| Fat, Total (fat, total): 4 Grams | 5% Of Daily Recommendation |