Legout New England Clam Chowder Condensed Canned Soup-50 oz.-12/Case
Unilever Food Solutions
SKU: 102252
Made with a generous quantity of clams and potatoes in a creamy broth, rich in clam flavor.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Global Product Type | Chowder |
| Pallet Quantity | 40 |
| Size | 50 oz. |
| Mpn | 3750064463 |
| Hazardous Material | No |
| Pallet Quantity Per Layer | 8 |
| Shelf Life | 730 |
| Packaging Units | 12/EA |
| Global Product Group | Herbs/Spices (Shelf Stable) |
| Storage Instructions | Not Applicable |
| Preparation Instructions | Heating Directions: Pour Contents Of This Can Into A Double Boiler And Slowly Blend In 1 Can Of Whole Milk. Heat To Serving Temperature. Stirring Occasionally. Do Not Boil. For Best Results Maintain Proper Serving Temperature Of 160° To 180°F. Yield: 12-8 Oz. Servings. |
| Serving Suggestion | |
| Cooking Instructions | Unprepared |
| Ingredients | Water, Clams, Potatoes, Bleached Wheat Flour, Soybean Oil, Salt, Sugar, Clam Juice, Modifiedcorn Starch, Dehydrated Onions, Soybean Lecithin, Spices, Natural Flavor. |
| Allergen Statement | None |
| Allergens | Contains Cereals And Their Derivatives, Contains Corn And Its Derivates, Contains Soybean And Its Derivatives, Contains Molluscs And Their Derivates, Contains Wheat And Their Derivatives |
| Brand | Legout |
| Manufacturer | Unilever Food Solutions |
| Case Pack | 12 per Case |
| Country Of Origin | United States |
| Cholesterol; Method Of Determination Unknown Or Variable: 10 Milligrams | 3.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3.0% Of Daily Recommendation |
| Potassium: 190 Milligrams | 4.0% Of Daily Recommendation |
| Sodium: 840 Milligrams | 37.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 5 Grams | 0.0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 2 Grams | 4.0% Of Daily Recommendation |
| Fat, Total (fat, total): 3.5 Grams | 4.0% Of Daily Recommendation |
| Carbohydrate, Available: 13 Grams | 5.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 1 Grams | 2.0% Of Daily Recommendation |