Name: Lawrence Foods Baker's Caramel-1 Each-1/Case
Brand: Lawrence Foods; Inc
SKU: 588149
Price: 59.83 USD
Availability: InStock

Lawrence Foods Baker's Caramel-1 Each-1/Case

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In stock
Inventory on the way

Brand: Lawrence Foods

MPN: #146568 made by Lawrence Foods Inc.

Order Processing: 5-10 Business Days + Delivery Time

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Our Baker's Caramel is an icing and filling compound for pastries, cakes and other dessert items. It is a great tasting and versatile soft caramel that works as a topping, and can be baked into bread doughs to add flavor and texture. This product comes pa

Product Specifications

Item Status	STK
Mpn	146568
Size	1 ea.
Shelf Life	240
Serving Suggestion	Perfect As An Icing On Brownies, Baked Into Bread Doughs, Even For Dipping (Think Warm Donut Holes, Churros).
Ingredients	Sugar, Water, Corn Syrup.Contains 2% Or Less Of: Agar, Color Added, Corn Starch, Dextrose, Fd&C Blue #1, Fd&C Red #40, Fd&C Yellow #5, Locust Bean Gum, Natural & Artificial Flavor, Partially Hydrogenated Soybean And Cottonseed Oils, Potassium Sorbate, Salt, Sodium Benzoate, Soy Lecithin.Allergens: Soy.
Preparation Instructions	Ready To Use. Just Snip The Corner Of Our Ez Squeeze® Pouch.
Allergens	Free From Peanuts And Their Derivates, Free From Tree Nuts And Their Derivatives, Free From Eggs And Their Derivates, Free From Milk And Its Derivates, Free From Fish And Their Derivates, Free From Crustaceans And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives
Case Pack	1 per Case
Global Product Group	Confectionery Based Spreads (Shelf Stable)
Manufacturer	Lawrence Foods; Inc
Brand	Lawrence Foods
Diet Types	Kosher
Material	Food
Global Product Type	Cream Fillings
Cooking Instructions	Bake
Hazardous Material	No
Country Of Origin	United States
Processing Time	5-10 Business Days
Storage Instructions	Product Should Be Stored In A Clean, Dry Area. Recommended Storage Temperature Is 68 Degrees Fahrenheit.
Pallet Quantity Per Layer	9
Pallet Quantity	72
Uom	Case

Product Nutrients

Calories/Energy (energy; method of determination unknown or variable): 310 Calorie	International Table (IT)
Energy, Percent Contributed By Fat: 25 Calorie	International Table (IT)
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 73 Grams	24% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.5 Grams	1% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams	5% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams	2% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 0 Number of International Units	0% Of Daily Recommendation
Vitamin C (Unknown): 0 Milligrams	0% Of Daily Recommendation
Calcium: 1.1 Milligrams	0% Of Daily Recommendation
Iron (iron, total): 0 Milligrams	0% Of Daily Recommendation
Sodium: 60 Milligrams	3% Of Daily Recommendation