Kraft Portion Control Catalina Dressing Single Serve-1.5 oz.-60/Case
The Kraft Heinz Company
SKU: 457039
Kraft salad dressings offer distinctive and balanced flavor, consistently fresh and vibrant appearance, superior cling and a thick, rich and smooth texture. Single serve dressings are a smart way to have ready-to-use dressings on demand, whenever you need a little extra flavor.
- Sixty 1.5 oz packets of Kraft Catalina Salad Dressing Single Serve
- Kraft Catalina Salad Dressing is made with quality ingredients
- Catalina dressing makes a wonderful complement to your favorite salad, marinade or dipping sauce
- Convenience and portability enhances your user experience, making these single serve packages an easy addition to mealtimes
| Item Status | STK |
| Size | 1.50 oz. |
| Material | Food |
| Uom | Case |
| Pallet Quantity | 200 |
| Hazardous Material | No |
| Shelf Life | 150 days |
| Pallet Quantity Per Layer | 20 |
| Global Product Type | Catalina Dressing |
| Mpn | 10021000011510 |
| Processing Time | 5-10 Business Days |
| Case Pack | 60/Case |
| Country Of Origin | US |
| Brand | KRAFT |
| Manufacturer | Kraft Foods Inc. |
| Subbrand | KRAFT |
| Packaging Units | 200/CA 60/EA |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Storage Instructions | Pallet Wood Protected 1 To 35 °C / 34 To 95 °F, Box/Carton Corrugated Or Solid Protected 1 To 35 °C / 34 To 95 °F, Bag Plastic Protected 1 To 35 °C / 34 To 95 °F |
| Preparation Instructions | Open Package And Squeeze Onto Salad, Appetizer Or Entree. |
| Serving Suggestion | Perfect Choice For On-The-Go, Carry-Out Salad, Appetizer And Entree Consumption. A Great Solution For Operators Looking To Serve A Variety Of Flavors Of Salad Dressing To Their Customers. |
| Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
| Ingredients | Sugar, Tomato Puree (Water, Tomato Paste), Vinegar, Soybean Oil, Water, Salt, Contains Less Than 2% Of Modified Food Starch, Phosphoric Acid, Dried Onions, Xanthan Gum, Guar Gum, Dried Garlic, Red 40, Blue 1, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor). |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 11 Grams | 4.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 6.0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 430 Milligrams | 19.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
| Sugar, Added: 10 Grams | 20.0% Of Daily Recommendation |
| Fat, Total (fat, total): 8 Grams | 10.0% Of Daily Recommendation |
| Vitamin D (vitamin D; calculated by summation of ergocalciferol and cholecalciferol): 0 Micrograms | 0.0% Of Daily Recommendation |
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