Kodiak Cakes Chocolate Fudge Brownie Mix In A Cup-1.77 oz.-12/Case
Kodiak Cake
SKU: 739442
We meticulously construct our Kodiak Chocolate Fudge Brownie Unleashed with semisweet chocolate, crafted with 100% whole grains, and wholesome ingredients to give each brownie the familiar, great-tasting flavor of an old family recipe.
| Item Status | STK |
| Pallet Quantity | 120 |
| Brand | Kodiak Cakes |
| Hazardous Material | No |
| Size | 1.77 oz. |
| Mpn | 1329 |
| Pallet Quantity Per Layer | 20 |
| Case Pack | 12 per Case |
| Processing Time | 5-10 Business Days |
| Material | Food |
| Uom | Case |
| Shelf Life | 365 |
| Packaging Units | 12/EA |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | Shelf Stable |
| Preparation Instructions | 1. Remove Sealed Lid. 2. For Best Results, Add 1/4 Cup Cold Water, Or Use Provided Fill Line (Use Milk For 2G Extra Protein.) 3. Stir Until Combined 4. Microwave On High For 60 Seconds. Add 10-15 Seconds If Wet Spots Are Some Sized Or Larger. |
| Serving Suggestion | |
| Cooking Instructions | Microwave |
| Ingredients | Cane Sugar, 100% Whole Grain Wheat Flour, Semi-Sweetened Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower Lecithin), Cocoa (Processed With Alkali), Palm Oil, 100% Whole Grain Oat Flour, Wheat Protein Isolate, Whey Protein Concentrate, Whole Eggs, Sea Salt, Natural Vanilla Flavor, Baking Soda. |
| Allergens | Contains Eggs And Their Derivates, Contains Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Manufacturer | Kodiak Cake |
| Country Of Origin | United States |
| Calcium: 30 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 41 Grams | 15% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 15 Milligrams | 5% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 290 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 6 Grams | 30% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 11 Grams | 14% Of Daily Recommendation |
| Iron (iron, total): 3.3 Milligrams | 20% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 5 Grams | 18% Of Daily Recommendation |
| Potassium: 390 Milligrams | 8% Of Daily Recommendation |
| Sodium: 230 Milligrams | 10% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0.1 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 25 Grams | 50% Of Daily Recommendation |