King Oscar Sardines In Olive Oil-3.75 oz.-12/Case
Chicken Of The Sea Int'l
SKU: 482718
Premium quality King Oscar Brisling Sardines have always been wild-caught, lightly wood-smoked, and hand-packed for generations. A Norwegian tradition since 1902.
| Item Status | STK |
| Shelf Life | 1825 |
| Ingredients | Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Salt. |
| Country Of Origin | Pl |
| Temperature Sensitive | DRY |
| Size Uom | OZ |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Brand | King Oscar |
| Pallet Quantity | 520 |
| Global Product Group | Fish - Prepared/Processed (Shelf Stable) |
| Allergens | Contains Fish And Their Derivates |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Circle U |
| Material | Food |
| Size | 3.75 oz. |
| Serving Suggestion | Wild Caught - Lightly Smoked Brisling Sardines; Eaten On Your Favorite Cracker, As A Sandwich, A Sardine Potato Salad Or Green Salad. Enjoy! |
| Mpn | 00034800600047 |
| Manufacturer | Chicken Of The Sea Int'l |
| Processing Time | 5-10 Business Days |
| Pallet Quantity Per Layer | 40 |
| Case Pack | 12 per Case |
| Packaging Units | 12/EA |
| Storage Instructions | Store In A Cool Dry Place |
| Preparation Instructions | Ready To Eat -- No Cooking Needed, Ready To Eat |
| Uom | Case |
| Calcium: 0 Milligrams | 20% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 65 Milligrams | 22% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 4 Grams | 20% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 6% Of Daily Recommendation |
| Sodium: 350 Milligrams | 15% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 16 Grams | 32% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 40% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 18 Grams | 23% Of Daily Recommendation |