Kinder Bueno Kinder Joy Mini-9.5 oz.-8/Case
Ferrero Retail
SKU: 729606
CRISPY, CREAMY CHOCOLATE MINIS.
| Item Status | SPO |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Storage Instructions | Shelf Stable |
| Allergens | Contains Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, Contains Peanuts And Their Derivates, Contains Wheat And Their Derivatives, Contains Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Packaging Units | 8/EA |
| Mpn | 55624 |
| Manufacturer | FERRERO U.S.A. INC. |
| Preparation Instructions | No Prep Instructions Required |
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: Union of Orthodox Jewish |
| Country Of Origin | CA |
| Material | Food |
| Serving Suggestion | |
| Hazardous Material | No |
| Pallet Quantity | 60 |
| Global Product Group | Chocolate and Chocolate/Sugar Candy Combinations - Confectionery |
| Ingredients | Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Butteroil, Lecithin As Emulsifier, Vanillin: An Artificial Flavor) |
| Processing Time | 5-10 Business Days |
| Case Pack | 8/Case |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Shelf Life | 270 |
| Pallet Quantity Per Layer | 12 |
| Size | 9.50 oz. |
| Uom | Case |
| Brand | KINDER BUENO BITES/MINI BUENO |
| Calcium: | 4% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 17 Grams | 6% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 1% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 220 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 150 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 5 Grams | 27% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 16 Grams | 25% Of Daily Recommendation |
| Iron (iron, total): | 4% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 6% Of Daily Recommendation |
| Sodium: 20 Milligrams | 1% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 0% Of Daily Recommendation |
| Potassium: 100 Milligrams | 2% Of Daily Recommendation |
| Sugar, Added: 9 Grams | 18% Of Daily Recommendation |
| Fat, Total (fat, total): 10 Grams | 13% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 1 Grams | 2% Of Daily Recommendation |