Kellogg Pop-Tarts Whole Grain Frosted Fudge Pastry-1.7 oz.-10/Box-12/Case
Kellogg's
SKU: 616842
Boost participation and keep kids coming back by adding Pop-Tarts made with Whole Grain Frosted Fudge toaster pastries to your menu; These sweet, fully baked soft toaster pastries with chocolate flavored filling are topped with delicious frosting. 1 count pouches of Pop-Tarts Made with Whole Grain Frosted Fudge are formulated with colors and flavors from natural sources; They contain no high fructose corn syrup and meet USDA K-12 Smart Snacks requirements.
- Great for placement in tray line and a la carte; Pop-Tarts Made with Whole Grain are smart snack compliant and can be used in Vending areas; A good fit for K-12 schools
- 1 count pouches of Pop-Tarts Made with Whole Grain Frosted Fudge are formulated with colors and flavors from natural sources; They contain no high fructose corn syrup and meet USDA K-12 Smart Snacks requirements
- Includes 1 count pouches packed in 10 count display cartons; 120 case count, 13.300 IN x 9.300 IN x 11.900 IN
- Today's busy, more frequent snackers seek portable, ready-to-eat solutions that satisfy their desire for indulgent flavor variety and engaging textures; Pop-Tarts Made with Whole Grain Fudge toaster pastries are fun to eat on-the-go
| Item Status | STK |
| Size | 1.70 oz. |
| Material | Food |
| Uom | Case |
| Hazardous Material | No |
| Global Product Type | Toaster Pastry |
| Pallet Quantity Per Layer | 15 |
| Pallet Quantity | 60 |
| Mpn | 3800012070 |
| Case Pack | 12/Case 10 Per Box |
| Processing Time | 5-10 Business Days |
| Brand | Kellogg's Pop-Tarts |
| Manufacturer | Kellogg Company US |
| Shelf Life | 365 |
| Country Of Origin | US |
| Packaging Units | 12/PK 10/EA |
| Global Product Group | Pies/Pastries - Sweet (Shelf Stable) |
| Storage Instructions | Dry |
| Preparation Instructions | Kellogg's Pop-Tarts Made With Whole Grain Frosted Fudge Are A Ready To Eat Food |
| Serving Suggestion | Fully Baked And Fun To Eat Right From The Pouch |
| Cooking Instructions | Ready To Eat |
| Ingredients | Whole Wheat Flour, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Corn Syrup, Dextrose, Soybean And Palm Oil, Bleached Wheat Flour, Polydextrose, Glycerin. Contains 2% Or Less Of Maltodextrin, Cocoa, Calcium Carbonate, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Cocoa Processed With Alkali, Salt, Sodium Stearoyl Lactylate, Gelatin, Datem, Xanthan Gum, Soy Lecithin, Niacinamide, Reduced Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride). |
| Allergen Statement | Contains Wheat And Soy Ingredients., Contains Wheat And Soy Ingredients., Contains Wheat And Soy Ingredients. |
| Allergens | 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates, 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates, 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates |
| Calcium: 130 Milligrams | 10% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 36 Grams | 13% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams | 4% Of Daily Recommendation |
| Iron (iron, total): 1.8 Milligrams | 10% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 3 Grams | 10% Of Daily Recommendation |
| Potassium: 70 Milligrams | 0% Of Daily Recommendation |
| Sodium: 120 Milligrams | 5% Of Daily Recommendation |
| Niacin Equivalents, Total: | 10% Of Daily Recommendation |
| Riboflavin: | 10% Of Daily Recommendation |
| Thiamin: | 10% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 10% Of Daily Recommendation |
| Vitamin B6 Unk.: | 10% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 14 Grams | 28% Of Daily Recommendation |
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