Name: Keebler 9 in. Ready Crust Graham Pie Shell-24 Ct-5.8 oz.-24/Case
Brand: Ferrero Foodservice
SKU: 756672
Price: 55.02 USD
Availability: InStock

Keebler 9 in. Ready Crust Graham Pie Shell-24 Ct-5.8 oz.-24/Case

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Price

In stock
Inventory on the way

Brand: KB-READY CRUST

MPN: #07228 made by FERRERO U.S.A. INC.

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Keebler Ready Crust Graham Pie Shell 9", 24 ct per case

Product Features

Keebler\u00ae Ready Crust is a go-to brand for pre-formed, shelf-stable pie shells.
Keebler\u00ae Ready Crust is a go-to brand for pre-formed, shelf-stable pie shells.

Product Specifications

Item Status	STK
Processing Time	5-10 Business Days
Size Uom	OZ
Temperature Sensitive	DRY
Pallet Quantity	90
Mpn	07228
Case Pack	24 per Case
Pallet Quantity Per Layer	10
Size	5.8 oz.
Uom	Case
Material	Food
Shelf Life	365
Packaging Units	24/EA
Global Product Group	Baking/Cooking Supplies (Shelf Stable)
Storage Instructions	64°F - 72°F
Preparation Instructions	No Prep Instructions Required
Manufacturer	Ferrero Foodservice
Brand	Keebler
Country Of Origin	United States
Serving Suggestion
Cooking Instructions	Ready To Eat, Ready To Eat
Ingredients	Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Palm And Palm Kernel Oil With Tbhq For Freshness, Sugar, Graham Flour, Corn Syrup, Molasses, Contains 2% Or Less Of Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Malt Extract, Soy Lecithin.
Allergen Statement	Contains Wheat And Soy Ingredients.
Allergens	Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives

Product Nutrients

Calcium: 5 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 14 Grams	5% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 3 Grams	15% Of Daily Recommendation
Iron (iron, total): 0.4 Milligrams	0% Of Daily Recommendation
Potassium: 10 Milligrams	0% Of Daily Recommendation
Sodium: 115 Milligrams	5% Of Daily Recommendation
Sugar, Added: 5 Grams	10% Of Daily Recommendation
Fat, Total (fat, total): 5 Grams	6% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 1 Grams	2% Of Daily Recommendation