Name: Kb-Ready Crust 3 Inch Graham Tart Shell-0.72 oz.-144/Case
Brand: Ferrero Foodservice
SKU: 756673
Price: 68.81 USD
Availability: InStock

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In stock
Inventory on the way

Brand: KB-READY CRUST

MPN: #07229 made by FERRERO U.S.A. INC.

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Keebler Ready Crust Graham Tart Shell 3", 144 ct per case

Product Features

Keebler\u00ae Ready Crust is a go-to brand for pre-formed, shelf-stable tart shells.
Keebler\u00ae Ready Crust is a go-to brand for pre-formed, shelf-stable tart shells.

Product Specifications

Case Pack	144 per Case
Cooking Instructions	Ready To Eat, Ready To Eat
Size	0.72 oz.
Shelf Life	365
Mpn	07229
Ingredients	Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Palm And Palm Kernel Oil With Tbhq Forfreshness, Sugar, Graham Flour, Corn Syrup, Molasses, Contains 2% Or Less Of Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Maltextract, Soy Lecithin.
Pallet Quantity	135
Processing Time	5-10 Business Days
Uom	Case
Global Product Group	Baking/Cooking Supplies (Shelf Stable)
Temperature Sensitive	DRY
Size Uom	OZ
Packaging Units	144/EA
Allergen Statement	Contains Wheat And Soy Ingredients.
Brand	KB-READY CRUST
Allergens	Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Manufacturer	FERRERO U.S.A. INC.
Storage Instructions	64°F - 72°F
Preparation Instructions	No Prep Instructions Required
Material	Food
Serving Suggestion
Pallet Quantity Per Layer	15
Country Of Origin	US
Item Status	STK

Product Nutrients

Calcium: 5 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 13 Grams	5% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Calories/Energy (energy; method of determination unknown or variable): 100 Calorie	International Table (IT)
Energy, Percent Contributed By Fat: 0 Calorie	International Table (IT)
Fat, Saturated (fatty acids, total saturated): 3 Grams	15% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 4.5 Grams	6% Of Daily Recommendation
Iron (iron, total): 0.4 Milligrams	2% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams	0% Of Daily Recommendation
Potassium: 10 Milligrams	0% Of Daily Recommendation
Sodium: 110 Milligrams	5% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams	0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 5 Grams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 5 Grams	10% Of Daily Recommendation