Second Nature Kar's R/S Peanuts 2.5 oz.-2.5 oz.-12/Box-3/Case
Second Nature Brands
SKU: 742523
| Item Status | STK |
| Storage Instructions | Ambient |
| Mpn | 8237 |
| Allergens | Contains Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Contains Peanuts And Their Derivates, Contains Soybean And Its Derivatives, May Contain Tree Nuts And Their Derivatives, Contains Peanuts And Their Derivates, May Contain Tree Nuts And Their Derivatives, Contains Peanuts And Their Derivates |
| Size | 2.5 oz. |
| Allergen Statement | Contains Peanuts. May Contain Tree Nuts. Manufactured On Equipment That Also Processes Milk And Soy. |
| Diet Types | Kosher, Free From Gluten |
| Shelf Life | 365 |
| Ingredients | Peanuts (Peanuts, Expeller Pressed Sunflower Oil, Sea Salt).Raisins.Cocoa Candies (Confectionary Coating [Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder, Whey Powder, Nonfat Milk Powder, Soy Lecithin {An Emulsifier}, Vanilla], Sugar, Artificial Coloring [Includes Yellow 6 Lake, Yellow 6, Yellow 5 Lake, Blue 1 Lake, Red 40 Lake, Blue 2 Lake], Gum Arabic, Corn Syrup, Confectioner's Glaze).Sunflower Kernels (Sunflower Kernels, Expeller Pressed Sunflower Oil, Sea Salt). |
| Packaging Units | 3/PK 12/EA |
| Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
| Global Product Group | Nuts/Seeds - Prepared/Processed (Out of Shell) |
| Serving Suggestion | 1 Ounce |
| Global Product Type | Mixed Nuts |
| Brand | Second Nature |
| Preparation Instructions | N/A |
| Material | Food |
| Pallet Quantity | 135 |
| Hazardous Material | No |
| Pallet Quantity Per Layer | 15 |
| Country Of Origin | United States |
| Processing Time | 5-10 Business Days |
| Manufacturer | Second Nature Brands |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Case Pack | 3 per Case |
| Uom | Case |
| Calcium: 30 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 4 Grams | 1% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 160 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 13% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 15 Grams | 19% Of Daily Recommendation |
| Iron (iron, total): 0.4 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 190 Milligrams | 4% Of Daily Recommendation |
| Sodium: 90 Milligrams | 4% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 8 Grams | 11% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |