Jell-O Sugar Free Fat Free Vanilla Flavored Instant Pudding Mix-1 oz.-24/Case
The Kraft Heinz Company
SKU: 372601
Jell-O Sugar Free Vanilla Instant Pudding Mix offers a delicious flavor, whether you eat it as a treat or use it as an ingredient in your favorite dessert recipe. Or use to create delicious recipes like a rich poke cake or vanilla pudding pie! This sugar free pudding is also fat free per serving and is 1/3 the calories of regular chocolate pudding. So now you can enjoy the delicious taste of Jell-O pudding without the fat. The Jell-O vanilla pudding mix comes packaged in 1 ounce sealed pouches. Quick and easy to make, simply whisk cold milk with the fat free pudding mix and refrigerate to set in 5 minutes.
Item Status | STK |
Case Pack | 24/Case |
Material | Food |
Uom | Case |
Global Product Type | Pudding |
Pallet Quantity | 210 |
Hazardous Material | No |
Size | 1 oz. |
Mpn | 10043000205522 |
Shelf Life | 720 days |
Pallet Quantity Per Layer | 14 |
Processing Time | 5-10 Business Days |
Brand | JELL-O |
Country Of Origin | US |
Manufacturer | Kraft Foods Inc. |
Subbrand | JELL-O |
Packaging Units | 210/CA 24/EA |
Global Product Group | Desserts (Shelf Stable) |
Storage Instructions | Pallet Wood Ambient Prevailing Conditions, Box/Carton Corrugated Or Solid Ambient Prevailing Conditions, Box/Carton Fiber Ambient Prevailing Conditions |
Preparation Instructions | Follow Instructions On Package |
Serving Suggestion | Use Jell-O Dessert Mixes Are Ideal For Parfaits, Pies, Tarts, Fillings And Layered Desserts. |
Cooking Instructions | Reconstitute, Reconstitute, Reconstitute |
Ingredients | Modified Cornstarch, Maltodextrin, Tetrasodium Pyrophosphate, Disodium Phosphate, Contains Less Than 2% Of Salt, Mono- And Diglycerides, Natural And Artificial Flavor, Aspartame* And Acesulfame Potassium (Sweeteners), Xanthan Gum, Tetrapotassium Diphosphate, Dipotassium Phosphate, Calcium Sulfate, Artificial Colors, Yellow 5, Yellow 6. *Phenylketonurics: Contains Phenylalanine. |
Calcium: 0 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
Potassium: 0 Milligrams | 0% Of Daily Recommendation |
Sodium: 270 Milligrams | 12% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 0 Grams | 0% Of Daily Recommendation |
Vitamin D (vitamin D; calculated by summation of ergocalciferol and cholecalciferol): 0 Micrograms | 0% Of Daily Recommendation |